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Giglio, L., & Ventrella, D. (2012). Vulnerabilità di frumento duro e pomodoro ed analisi di adattamento agronomico ai cambiamenti climatici nel territorio agricolo Pugliese. In: De Mastro G.; Ventrella D.; Verdini L. (Eds). 2012 Atti dell 480-482..
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Ginaldi, F., Bindi, M., Marta, A. D., Ferrise, R., Orlandini, S., & Danuso, F. (2016). Interoperability of agronomic long term experiment databases and crop model intercomparison: the Italian experience. Europ. J. Agron., 77, 209–222.
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Gobin, A., Kersebaum, K., Eitzinger, J., Trnka, M., Hlavinka, P., Takáč, J., et al. (2017). Variability in the Water Footprint of Arable Crop Production across European Regions. Water, 9(2), 93.
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Goffart, J. - P. (2016). iPot & BELCAM : two precision agriculture projects for the potato crop..
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Gomara, I., Bellocchi, G., Martin, R., Rodriguez-Fonseca, B., & Ruiz-Ramos, M. (2020). Influence of climate variability on the potential forage production of a mown permanent grassland in the French Massif Central. Agricultural and Forest Meteorology, 280, 107768.
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