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Bodirsky, B. L., & Müller, C. (2014). Robust relationship between yields and nitrogen inputs indicates three ways to reduce nitrogen pollution. Environ. Res. Lett., 9(11), 111005.
Abstract: Historic increases in agricultural production came at the expense of substantial environmental burden through nitrogen pollution. Lassaletta et al (2014 Environ. Res. Lett. 9 105011) examine the historic relationship of crop yields and nitrogen fertilizer inputs globally and find a simple and robust relationship of declining nitrogen use efficiency with increasing nitrogen inputs. This general relationship helps to understand the dilemma between increased agricultural production and nitrogen pollution and allows identifying pathways towards more sustainable agricultural production and necessary associated policies.
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Bodin, P. (2014). Simulating the sensitivity of carbon and water fluxes as well as yield within the ClimAfrica project. FACCE MACSUR Mid-term Scientific Conference, 3(S) Sassari, Italy.
Abstract: Sub Saharan Africa (SSA) is a region expected to be particularly sensitive to climate change effects on crop yield (Barrios et al. 2008). Annual precipitation, calculated as averages for each African country, is expected to change by −39 to +64 mm by 2030 (Jarvis et al. 2012). The effect of climate also becomes larger as ~97 % of all agricultural land in SSA is rain fed (Rockström et al. 2004). The aim of the ClimAfrica project (FP7) is to better understand and predict climate change in SSA and to analyse the impacts on ecosystems and populations. Within the modeling Work Package (WP3) the main goal is to quantify the sensitivity of vegetation productivity and water resources to seasonal interannual decadal variability in weather and climate using a set of crop models. Here we present some results on the sensitivity of simulated carbon fluxes and FAPAR for different representations of cropland in a vegetation model (LPJ-GUESS: Lindeskog et al. 2013) as well as the sensitivity on simulated fluxes of carbon water and crop yield using a range of vegetation and crop models (LPJ-GUESS, LPJmL, ORCHIDEE and DSSAT), climate datasets, GCM output and bias correction/downscaling techniques.
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Biewald, A., Rolinski, S., Lotze-Campen, H., Schmitz, C., & Dietrich, J. P. (2014). Valuing the impact of trade on local blue water. Ecol. Econ., 101, 43–53.
Abstract: International trade of agricultural goods impacts local water scarcity. By quantifying the effect of trade on crop production on grid-cell level and combining it with cell- and crop-specific virtual water contents, we are able to determine green and blue water consumption and savings. Connecting the information on trade-related blue water usage to water shadow prices gives us the possibility to value the impact of international food crop trade on local blue water resources. To determine the trade-related value of the blue water usage, we employ two models: first, an economic land- and water-use model, simulating agricultural trade, production and water-shadow prices and second, a global vegetation and agricultural model, modeling the blue and green virtual water content of the traded crops. Our study found that globally, the international trade of food crops saves blue water worth 2.4 billion US$. This net saving occurs despite the fact that Europe exports virtual blue water in food crops worth 3.1 billion US$. Countries in the Middle East and South Asia profit from trade by importing water intensive crops, countries in Southern Europe on the other hand export water intensive agricultural goods from water scarce sites, deteriorating local water scarcity. (C) 2014 Elsevier B.V. All rights reserved.
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Biewald, A. (2014). The development of cereals and oilseed production until 2050 under different socioeconomic conditions in Finland. FACCE MACSUR Mid-term Scientific Conference, 3(S) Sassari, Italy.
Abstract: We will use Finland as an example of a small, developed country with difficult climatic conditions to show how changes in global food consumption patterns and global population growth will influence local production. In order to do so we use two different models. First, an agricultural sector model for Finland, and second, a regionally adapted version of a global, spatially explicit agroeconomic land use model. We use both models to investigate how Finnish cereals and oilseed production develops under different socioeconomic conditions, as defined in the Socioeconomic Pathways (SSPs). We find that without a major improvement of oilseed yields, oilseed production will be disrupted by 2050 and even with a major increase in oilseeds yields only in the SSP2 scenario production of oilseeds can be sustained. Cereal production on the other hand does not change in the simulations with the global model, but does almost decrease by half in the simulations with the national model. This shows that even with an enormous global population growth and reduced international trade, Finland will not become a major agricultural producer.
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Bertocchi, L., Vitali, A., Lacetera, N., Nardone, A., Varisco, G., & Bernabucci, U. (2014). Seasonal variations in the composition of Holstein cow’s milk and temperature-humidity index relationship. Animal, 8(4), 667–674.
Abstract: A retrospective study on seasonal variations in the characteristics of cow’s milk and temperature-humidity index (THI) relationship was conducted on bulk milk data collected from 2003 to 2009. The THI relationship study was carried out on 508 613 bulk milk data items recorded in 3328 dairy farms form the Lombardy region, Italy. Temperature and relative humidity data from 40 weather stations were used to calculate THI. Milk characteristics data referred to somatic cell count (SCC), total bacterial count (TBC), fat percentage (FA%) and protein percentage (PR%). Annual, seasonal and monthly variations in milk composition were evaluated on 656 064 data items recorded in 3727 dairy farms. The model highlighted a significant association between the year, season and month, and the parameters analysed (SCC, TBC, FA%, PR%). The summer season emerged as the most critical season. Of the summer months, July presented the most critical conditions for TBC, FA% and PR%, (52 054 ± 183 655, 3.73% ± 0.35% and 3.30% ± 0.15%, respectively), and August presented higher values of SCC (369 503 ± 228 377). Each milk record was linked to THI data calculated at the nearest weather station. The analysis demonstrated a positive correlation between THI and SCC and TBC, and indicated a significant change in the slope at 57.3 and 72.8 maximum THI, respectively. The model demonstrated a negative correlation between THI and FA% and PR% and provided breakpoints in the pattern at 50.2 and 65.2 maximum THI, respectively. The results of this study indicate the presence of critical climatic thresholds for bulk tank milk composition in dairy cows. Such indications could facilitate the adoption of heat management strategies, which may ensure the health and production of dairy cows and limit related economic losses.
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