| Records |
| Author |
Irz, X.; Kuosmanen, N. |
| Title |
Explaining growth in demand for dairy products in Finland: an econometric analysis |
Type |
Journal Article |
| Year |
2013 |
Publication |
Food Economics |
Abbreviated Journal |
Food Economics |
| Volume |
9 |
Issue |
sup5 |
Pages |
47-56 |
| Keywords |
Consumption; food; almost ideal demand system; decomposition; elasticities; milk; demand analysis; farm |
| Abstract |
The dairy sector represents the cornerstone of Finnish agriculture but faces new challenges linked to the decoupling of farm subsidies and abolition of milk production quotas. Because of its increasing exposure to market forces, the sector must anticipate future changes in demand and deliver precisely what Finnish consumers want. This paper contributes to that goal by analyzing retroactively the drivers of demand for dairy products over the period 1975–2010 using National Accounts Data. After presenting the evolution of consumption for dairy products, we estimate a complete system of demand for food and dairy products and use it to decompose demand growth into a substitution effect, income effect, and trend effect. The analysis points to the severity of the challenges that the sector is facing. Stagnant consumption is at least partially the result of continuous but adverse taste changes, and as Finnish consumers grow more prosperous, they allocate an increasingly smaller share of their food budget to the dairy group. The low own-price elasticity of demand for dairy products also limits the benefits to the sector of growth in milk production. Hence, business-as-usual will result in the dwindling importance of the dairy sector in the Finnish food chain. Innovation and product differentiation, perhaps emphasizing the attributes of livestock production processes, are clearly required to counter this evolution. |
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2164-828x |
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TradeM, ftnotmacsur |
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no |
| Call Number |
MA @ admin @ |
Serial |
4491 |
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| Author |
Lessire, F.; Hornick, J.L.; Minet, J.; Dufrasne, I. |
| Title |
Rumination time, milk yield, milking frequency of grazing dairy cows milked by a mobile automatic system during mild heat stress |
Type |
Journal Article |
| Year |
2015 |
Publication |
Advances in Animal Biosciences |
Abbreviated Journal |
Advances in Animal Biosciences |
| Volume |
6 |
Issue |
01 |
Pages |
12-14 |
| Keywords |
dairy; heat stress; THI; behaviour; milk yield |
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2040-4700 |
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| Notes |
LiveM, ft_macsur |
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no |
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MA @ admin @ |
Serial |
4570 |
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Ruete, A.; Velarde, A.; Blanco-Penedo, I. |
| Title |
Eco-DREAMS-S: modelling the impact of climate change on milk performance in organic dairy farms |
Type |
Journal Article |
| Year |
2015 |
Publication |
Advances in Animal Biosciences |
Abbreviated Journal |
Advances in Animal Biosciences |
| Volume |
6 |
Issue |
01 |
Pages |
21-23 |
| Keywords |
dairy; organic; THI; heat stress; milk production |
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2040-4700 |
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LiveM, ft_macsur |
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no |
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MA @ admin @ |
Serial |
4679 |
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| Author |
Schönhart, M.; Nadeem, I. |
| Title |
Direct climate change impacts on cattle indicated by THI models |
Type |
Journal Article |
| Year |
2015 |
Publication |
Advances in Animal Biosciences |
Abbreviated Journal |
Advances in Animal Biosciences |
| Volume |
6 |
Issue |
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Pages |
17-17 |
| Keywords |
dairy; THI; milk yield; integrated modelling; economic loss |
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2016-10-31 |
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English |
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TradeM, ft_macsur |
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no |
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MA @ admin @ |
Serial |
4811 |
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