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Dockter, C., & Hansson, M. (2015). Improving barley culm robustness for secured crop yield in a changing climate. J. Experim. Bot., 66(12), 3499–3509.
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Caubel, J., García de Cortázar-Atauri, I., Launay, M., de Noblet-Ducoudré, N., Huard, F., Bertuzzi, P., et al. (2015). Broadening the scope for ecoclimatic indicators to assess crop climate suitability according to ecophysiological, technical and quality criteria. Agricultural and Forest Meteorology, 207, 94–106.
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Bellocchi, G., Rivington, M., Matthews, K., & Acutis, M. (2015). Deliberative processes for comprehensive evaluation of agroecological models. A review. Agron. Sust. Developm., 35(2), 589–605.
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Asseng, S., Ewert, F., Martre, P., Rötter, R. P., Lobell, D. B., Cammarano, D., et al. (2014). Rising temperatures reduce global wheat production. Nat. Clim. Change, 5(2), 143–147.
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Tao, F., Zhang, S., Zhang, Z., & Rötter, R. P. (2014). Maize growing duration was prolonged across China in the past three decades under the combined effects of temperature, agronomic management, and cultivar shift. Glob. Chang. Biol., 20(12), 3686–3699.
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