Records |
Author |
Schauberger, B.; Rolinski, S.; Müller, C. |
Title |
A network-based approach for semi-quantitative knowledge mining and its application to yield variability |
Type |
Journal Article |
Year |
2016 |
Publication |
Environmental Research Letters |
Abbreviated Journal |
Environ. Res. Lett. |
Volume |
11 |
Issue |
12 |
Pages |
123001 |
Keywords |
yield variability; crop models; interaction network; plant process; wheat; maize; rice; Global Food Security; Climate-Change; Crop Production; Stress Tolerance; Wheat Yields; Heat-Stress; Temperature Variability; Environmental-Factors; United-States; Elevated CO2 |
Abstract |
Variability of crop yields is detrimental for food security. Under climate change its amplitude is likely to increase, thus it is essential to understand the underlying causes and mechanisms. Crop models are the primary tool to project future changes in crop yields under climate change. Asystematic overview of drivers and mechanisms of crop yield variability (YV) can thus inform crop model development and facilitate improved understanding of climate change impacts on crop yields. Yet there is a vast body of literature on crop physiology and YV, which makes a prioritization of mechanisms for implementation in models challenging. Therefore this paper takes on a novel approach to systematically mine and organize existing knowledge from the literature. The aim is to identify important mechanisms lacking in models, which can help to set priorities in model improvement. We structure knowledge from the literature in a semi-quantitative network. This network consists of complex interactions between growing conditions, plant physiology and crop yield. We utilize the resulting network structure to assign relative importance to causes of YV and related plant physiological processes. As expected, our findings confirm existing knowledge, in particular on the dominant role of temperature and precipitation, but also highlight other important drivers of YV. More importantly, our method allows for identifying the relevant physiological processes that transmit variability in growing conditions to variability in yield. We can identify explicit targets for the improvement of crop models. The network can additionally guide model development by outlining complex interactions between processes and by easily retrieving quantitative information for each of the 350 interactions. We show the validity of our network method as a structured, consistent and scalable dictionary of literature. The method can easily be applied to many other research fields. |
Address |
2017-04-07 |
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Thesis |
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Publisher |
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Place of Publication |
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Language |
English |
Summary Language |
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Original Title |
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Series Editor |
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Series Title |
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Abbreviated Series Title |
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Series Volume |
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Series Issue |
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Edition |
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ISSN |
1748-9326 |
ISBN |
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Medium |
Review |
Area |
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Expedition |
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Conference |
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Notes |
CropM, ft_macsur |
Approved |
no |
Call Number |
MA @ admin @ |
Serial |
4942 |
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Author |
Trnka, M.; Hlavinka, P.; Semenov, M.A. |
Title |
Adaptation options for wheat in Europe will be limited by increased adverse weather events under climate change |
Type |
Journal Article |
Year |
2015 |
Publication |
Journal of the Royal Society Interface |
Abbreviated Journal |
J. R. Soc. Interface |
Volume |
12 |
Issue |
112 |
Pages |
20150721 |
Keywords |
climate change; extreme events; food security; winter wheat |
Abstract |
Ways of increasing the production of wheat, the most widely grown cereal crop, will need to be found to meet the increasing demand caused by human population growth in the coming decades. This increase must occur despite the decrease in yield gains now being reported in some regions, increased price volatility and the expected increase in the frequency of adverse weather events that can reduce yields. However, if and how the frequency of adverse weather events will change over Europe, the most important wheat-growing area, has not yet been analysed. Here, we show that the accumulated probability of 11 adverse weather events with the potential to significantly reduce yield will increase markedly across all of Europe. We found that by the end of the century, the exposure of the key European wheat-growing areas, where most wheat production is currently concentrated, may increase more than twofold. However, if we consider the entire arable land area of Europe, a greater than threefold increase in risk was predicted. Therefore, shifting wheat production to new producing regions to reduce the risk might not be possible as the risk of adverse events beyond the key wheat-growing areas increases even more. Furthermore, we found a marked increase in wheat exposure to high temperatures, severe droughts and field inaccessibility compared with other types of adverse events. Our results also showed the limitations of some of the presently debated adaptation options and demonstrated the need for development of region-specific strategies. Other regions of the world could be affected by adverse weather events in the future in a way different from that considered here for Europe. This observation emphasizes the importance of conducting similar analyses for other major wheat regions. |
Address |
2016-10-31 |
Corporate Author |
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Thesis |
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Place of Publication |
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Language |
English |
Summary Language |
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Original Title |
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Series Editor |
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Series Title |
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Abbreviated Series Title |
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Series Volume |
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Series Issue |
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Edition |
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ISSN |
1742-5689 1742-5662 |
ISBN |
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Medium |
Article |
Area |
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Conference |
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Notes |
CropM, ft_macsur |
Approved |
no |
Call Number |
MA @ admin @ |
Serial |
4819 |
Permanent link to this record |
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Author |
Rötter, R.P.; Höhn, J.G.; Fronzek, S. |
Title |
Projections of climate change impacts on crop production: A global and a Nordic perspective |
Type |
Journal Article |
Year |
2012 |
Publication |
Acta Agriculturae Scandinavica, Section A – Animal Science |
Abbreviated Journal |
Acta Agriculturae Scandinavica, Section A – Animal Science |
Volume |
62 |
Issue |
4 |
Pages |
166-180 |
Keywords |
climate change; impact projection; food production; uncertainty; crop simulation model; food security; integrated assessment; winter-wheat; scenarios; agriculture; adaptation; temperature; models; yield; scale |
Abstract |
Global climate is changing and food production is very sensitive to weather and climate variations. Global assessments of climate change impacts on food production have been made since the early 1990s, initially with little attention to the uncertainties involved. Although there has been abundant analysis of uncertainties in future greenhouse gas emissions and their impacts on the climate system, uncertainties related to the way climate change projections are scaled down as appropriate for different analyses and in modelling crop responses to climate change, have been neglected. This review paper mainly addresses uncertainties in crop impact modelling and possibilities to reduce them. We specifically aim to (i) show ranges of projected climate change-induced impacts on crop yields, (ii) give recommendations on use of emission scenarios, climate models, regionalization and ensemble crop model simulations for different purposes and (iii) discuss improvements and a few known unknowns’ affecting crop impact projections. |
Address |
2016-10-31 |
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Language |
English |
Summary Language |
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Original Title |
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Series Volume |
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Series Issue |
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Edition |
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ISSN |
0906-4702 1651-1972 |
ISBN |
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Medium |
Article |
Area |
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Conference |
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Notes |
CropM, ftnotmacsur |
Approved |
no |
Call Number |
MA @ admin @ |
Serial |
4802 |
Permanent link to this record |
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Author |
Rosenzweig, C.; Elliott, J.; Deryng, D.; Ruane, A.C.; Müller, C.; Arneth, A.; Boote, K.J.; Folberth, C.; Glotter, M.; Khabarov, N.; Neumann, K.; Piontek, F.; Pugh, T.A.; Schmid, E.; Stehfest, E.; Yang, H.; Jones, J.W. |
Title |
Assessing agricultural risks of climate change in the 21st century in a global gridded crop model intercomparison |
Type |
Journal Article |
Year |
2014 |
Publication |
Proceedings of the National Academy of Sciences of the United States of America |
Abbreviated Journal |
Proc. Natl. Acad. Sci. U. S. A. |
Volume |
111 |
Issue |
9 |
Pages |
3268-3273 |
Keywords |
Agriculture/*methods/statistics & numerical data; *Climate Change; Computer Simulation; Crops, Agricultural/*growth & development; Forecasting; Geography; *Models, Theoretical; Nitrogen/*analysis; Risk Assessment; Temperature; AgMIP; Isi-mip; agriculture; climate impacts; food security |
Abstract |
Here we present the results from an intercomparison of multiple global gridded crop models (GGCMs) within the framework of the Agricultural Model Intercomparison and Improvement Project and the Inter-Sectoral Impacts Model Intercomparison Project. Results indicate strong negative effects of climate change, especially at higher levels of warming and at low latitudes; models that include explicit nitrogen stress project more severe impacts. Across seven GGCMs, five global climate models, and four representative concentration pathways, model agreement on direction of yield changes is found in many major agricultural regions at both low and high latitudes; however, reducing uncertainty in sign of response in mid-latitude regions remains a challenge. Uncertainties related to the representation of carbon dioxide, nitrogen, and high temperature effects demonstrated here show that further research is urgently needed to better understand effects of climate change on agricultural production and to devise targeted adaptation strategies. |
Address |
2016-10-31 |
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Place of Publication |
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Language |
English |
Summary Language |
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Original Title |
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Series Editor |
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Series Volume |
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Edition |
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ISSN |
1091-6490 (Electronic) 0027-8424 (Linking) |
ISBN |
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Medium |
Article |
Area |
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Expedition |
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Conference |
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Notes |
CropM |
Approved |
no |
Call Number |
MA @ admin @ |
Serial |
4801 |
Permanent link to this record |
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Author |
Coles, G.D.; Wratten, S.D.; Porter, J.R. |
Title |
Food and nutritional security requires adequate protein as well as energy, delivered from whole-year crop production |
Type |
Journal Article |
Year |
2016 |
Publication |
PeerJ |
Abbreviated Journal |
PeerJ |
Volume |
4 |
Issue |
|
Pages |
17 |
Keywords |
Agroecology; Forage utilisation; Food costs; Nutrition; Whole-year; production; New Zealand; Food access; Food security; humans |
Abstract |
Human food security requires the production of sufficient quantities of both high-quality protein and dietary energy. In a series of case-studies from New Zealand, we show that while production of food ingredients from crops on arable land can meet human dietary energy requirements effectively, requirements for high-quality protein are met more efficiently by animal production from such land. We present a model that can be used to assess dietary energy and quality-corrected protein production from various crop and crop/animal production systems, and demonstrate its utility. We extend our analysis with an accompanying economic analysis of commercially available pre-prepared or simply-cooked foods that can be produced from our case-study crop and animal products. We calculate the per-person, per-day cost of both quality-corrected protein and dietary energy as provided in the processed foods. We conclude that mixed dairy/cropping systems provide the greatest quantity of high quality protein per unit price to the consumer, have the highest food energy production and can support the dietary requirements of the highest number of people, when assessed as all-year-round production systems. Global food and nutritional security will largely be an outcome of national or regional agroeconomies addressing their town food needs. We hope that lour model will be used for similar analyses of food production systems in other countries, agroecological zones and economies. |
Address |
2016-09-13 |
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English |
Summary Language |
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Original Title |
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Series Editor |
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Series Title |
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Series Volume |
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Series Issue |
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Edition |
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ISSN |
2167-8359 |
ISBN |
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Area |
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Notes |
CropM, ft_macsur |
Approved |
no |
Call Number |
MA @ admin @ |
Serial |
4774 |
Permanent link to this record |