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Stratonovitch, P., & Semenov, M. A. (2015). Heat tolerance around flowering in wheat identified as a key trait for increased yield potential in Europe under climate change. J. Experim. Bot., 66(12), 3599–3609.
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Elsgaard, L., Børgesen, C. D., Olesen, J. E., Siebert, S., Ewert, F., Peltonen-Sainio, P., et al. (2012). Shifts in comparative advantages for maize, oat and wheat cropping under climate change in Europe. Food Addit. Contam. Part A, 29(10), 1514–1526.
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Jabloun, M., Schelde, K., Tao, F., & Olesen, J. E. (2015). Effect of temperature and precipitation on nitrate leaching from organic cereal cropping systems in Denmark. European Journal of Agronomy, 62, 55–64.
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Kanellopoulos, A., Reidsma, P., Wolf, J., & van Ittersum, M. K. (2014). Assessing climate change and associated socio-economic scenarios for arable farming in the Netherlands: An application of benchmarking and bio-economic farm modelling. European Journal of Agronomy, 52, 69–80.
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Podhora, A., Helming, K., Adenäuer, L., Heckelei, T., Kautto, P., Reidsma, P., et al. (2013). The policy-relevancy of impact assessment tools: Evaluating nine years of European research funding. Environmental Science & Policy, 31, 85–95.
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