| Author |
Title |
Year |
Publication |
Volume |
Pages |
| Bennetzen, E.H.; Smith, P.; Soussana, J.-F.; Porter, J.R. |
Identity-based estimation of greenhouse gas emissions from crop production: case study from Denmark |
2012 |
European Journal of Agronomy |
41 |
66-72 |
| Coles, G.D.; Wratten, S.D.; Porter, J.R. |
Food and nutritional security requires adequate protein as well as energy, delivered from whole-year crop production |
2016 |
PeerJ |
4 |
17 |
| Soussana, J.-F.; Fereres, E.; Long, S.P.; Mohren, F.G.M.J.; Pandya-Lorch, R.; Peltonen-Sainio, P.; Porter, J.R.; Rosswall, T.; von Braun, J. |
A European science plan to sustainably increase food security under climate change |
2012 |
Global Change Biology |
18 |
3269-3271 |
| Toscano, P.; Genesio, L.; Crisci, A.; Vaccari, F.P.; Ferrari, E.; La Cava, P.; Porter, J.R.; Gioli, B. |
Empirical modelling of regional and national durum wheat quality |
2015 |
Agricultural and Forest Meteorology |
204 |
67-78 |
| Sandhu, H.; Wratten, S.; Costanza, R.; Pretty, J.; Porter, J.R.; Reganold, J. |
Significance and value of non-traded ecosystem services on farmland |
2015 |
PeerJ |
3 |
e762 |
