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Dono, G., Cortignani, R., Dell’Unto, D., Deligios, P., Doro, L., Lacetera, N., et al. (2016). Winners and losers from climate change in agriculture: Insights from a case study in the Mediterranean basin. Agricultural Systems, 147, 65–75.
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Herbst, M., Welp, G., Klosterhalfen, A., Amelung, W., Hädicke, A., & Vereecken, H. (2014). Linking soil organic carbon pools with measured fractions..
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Havlík, P. E. S., S. Fuss, D. Leclere, M. Obersteiner, A. Mosnier, H. Valin, N. Khabarov. (2013). Linking bio-physical, bottom-up and top-do wn economic models to analyze climate change impacts and adaptation on Austrian agriculture..
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Gabaldón-Leal, C., Lorite, J., Mínguez, I., Lizaso, I., Dosio, A., Sanchez, E., et al. (2014). Adaptation Strategies to Climate Change for summer crops on Andalusia: evaluation for extreme maximum temperatures..
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Daccache, A., Ciurana, J. S., Diaz, J. A. R., & Knox, J. W. (2014). Water and energy footprint of irrigated agriculture in the Mediterranean region. Environ. Res. Lett., 9(12), 124014.
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