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Reidsma, P.; Wolf, J.; Kanellopoulos, A.; Schaap, B.F.; Mandryk, M.; Verhagen, J.; van Ittersum, M.K. |
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Title |
Climate change impact and adaptation research requires integrated assessment and farming systems analysis: a case study in the Netherlands |
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Journal Article |
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Year |
2015 |
Publication |
Environmental Research Letters |
Abbreviated Journal |
Environ. Res. Lett. |
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10 |
Issue |
4 |
Pages |
045004 |
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Keywords |
climate change adaptation; scenario; farm diversity; crop simulation; bio-economic farm modelling; european-union; crop yields; agriculture; responses; models; wheat; variability; improvement; strategies; scenarios |
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Abstract |
Rather than on crop modelling only, climate change impact assessments in agriculture need to be based on integrated assessment and farming systems analysis, and account for adaptation at different levels. With a case study for Flevoland, the Netherlands, we illustrate that (1) crop models cannot account for all relevant climate change impacts and adaptation options, and (2) changes in technology, policy and prices have had and are likely to have larger impacts on farms than climate change. While crop modelling indicates positive impacts of climate change on yields of major crops in 2050, a semiquantitative and participatory method assessing impacts of extreme events shows that there are nevertheless several climate risks. A range of adaptation measures are, however, available to reduce possible negative effects at crop level. In addition, at farm level farmers can change cropping patterns, and adjust inputs and outputs. Also farm structural change will influence impacts and adaptation. While the 5th IPCC report is more negative regarding impacts of climate change on agriculture compared to the previous report, also for temperate regions, our results show that when putting climate change in context of other drivers, and when explicitly accounting for adaptation at crop and farm level, impacts may be less negative in some regions and opportunities are revealed. These results refer to a temperate region, but an integrated assessment may also change perspectives on climate change for other parts of the world. |
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2016-10-31 |
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1748-9326 |
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CropM |
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MA @ admin @ |
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4800 |
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Reidsma, P.; Bakker, M.M.; Kanellopoulos, A.; Alam, S.J.; Paas, W.; Kros, J.; de Vries, W. |
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Title |
Sustainable agricultural development in a rural area in the Netherlands? Assessing impacts of climate and socio-economic change at farm and landscape level |
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Journal Article |
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Year |
2015 |
Publication |
Agricultural Systems |
Abbreviated Journal |
Agricultural Systems |
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141 |
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160-173 |
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Keywords |
Integrated assessment; Global change; Sustainability; Agriculture; Farm; structural change; Spatially explicit; Climate smart agriculture; affecting land-use; integrated assessment; multiobjective optimization; analytical framework; trade-offs; systems; uncertainties; policies; future; adaptation |
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Changes in climate, technology, policy and prices affect agricultural and rural development. To evaluate whether this development is sustainable, impacts of these multiple drivers need to be assessed for multiple indicators. In a case study area in the Netherlands, a bio-economic farm model, an agent-based land-use change model, and a regional emission model have been used to simulate rural development under two plausible global change scenarios at both farm and landscape level. Results show that in this area, climate change will have mainly negative economic impacts (dairy gross margin, arable gross margin, economic efficiency, milk production) in the warmer and drier W+ scenario, while impacts are slightly positive in the G scenario with moderate climate change. Dairy farmers are worse off than arable farmers in both scenarios. Conversely, when the W+ scenario is embedded in the socio-economic Global Economy (GE) scenario, changes in technology, prices, and policy are projected to have a positive economic impact, more than offsetting the negative climate impacts. Important is, however, that environmental impacts (global warming, terrestrial and aquatic eutrophication) are largely negative and social impacts (farm size, number of farms, nature area, odour) are mixed. In the G scenario combined with the socio-economic Regional Communities (RC) scenario the average dairy gross margin in particular is negatively affected. Social impacts are similarly mixed as in the GE scenario, while environmental impacts are less severe. Our results suggest that integrated assessments at farm and landscape level can be used to guide decision-makers in spatial planning policies and climate change adaptation. As there will always be trade-offs between economic, social, and environmental impacts stakeholders need to interact and decide upon most important directions for policies. This implies a choice between production and income on the one hand and social and environmental services on the other hand |
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2016-06-01 |
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0308-521x |
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MA @ admin @ |
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4742 |
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Wolf, J.; Kanellopoulos, A.; Kros, J.; Webber, H.; Zhao, G.; Britz, W.; Reinds, G.J.; Ewert, F.; de Vries, W. |
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Title |
Combined analysis of climate, technological and price changes on future arable farming systems in Europe |
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Journal Article |
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Year |
2015 |
Publication |
Agricultural Systems |
Abbreviated Journal |
Agricultural Systems |
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140 |
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56-73 |
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Keywords |
agriculture; capri; climate change; environmental impact; farming system; fssim; integrated assessment; integrator; model linkage; n emission; price change; scenarios; simplace; technological change; crop simulation-models; agricultural land-use; integrated assessment; growth; strategies; nitrogen; soils; environment; scenarios; emissions |
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In this study, we compare the relative importance of climate change to technological, management, price and policy changes on European arable farming systems. This required linking four models: the SIMPLACE crop growth modelling framework to calculate future yields under climate change for arable crops; the CAPRI model to estimate impacts on global agricultural markets, specifically product prices; the bio-economic farm model FSSIM to calculate the future changes in cropping patterns and farm net income at the farm and regional level; and the environmental model INTEGRATOR to calculate nitrogen (N) uptake and losses to air and water. First, the four linked models were applied to analyse the effect of climate change only or a most likely baseline (i.e. B1) scenario for 2050 as well as for two alternative scenarios with, respectively, strong (i.e. A1-b1) and weak economic growth (B2) for five regions/countries across Europe (i.e. Denmark, Flevoland, Midi Pyrenees, Zachodniopomorsld and Andalucia). These analyses Were repeated but assuming in addition to climate change impacts, also the effects of changes in technology and management on crop yields, the effects of changes in prices and policies in 2050, and the effects of all factors together. The outcomes show that the effects of climate change to 2050 result in higher farm net incomes in the Northern and Northern-Central EU regions, in practically unchanged farm net incomes in the Central and Central-Southern EU regions, and in much lower farm net incomes in Southern EU regions compared to those in the base year. Climate change in combination with improved technology and farm management and/or with price changes towards 2050 results in a higher to much higher farm net incomes. Increases in farm net income for the B1 and A1-b1 scenarios are moderately stronger than those for the B2 scenario, due to the smaller increases in product prices and/or yields for the B2 scenario. Farm labour demand slightly to moderately increases towards 2050 as related to changes in cropping patterns. Changes in N2O emissions and N leaching compared to the base year are mainly caused by changes in total N inputs from the applied fertilizers and animal manure, which in turn are influenced by changes in crop yields and cropping patterns, whereas NH3 emissions are mainly determined by assumed improvements in manure application techniques. N emissions and N leaching strongly increase in Denmark and Zachodniopomorski, slightly decrease to moderately increase in Flevoland and Midi-Pyrenees, and strongly decrease in Andalucia, except for NH3 emissions which zero to moderately decrease in Flevoland and Denmark. (C) 2015 Elsevier Ltd. All tights reserved. |
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2015-10-12 |
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0308-521x |
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CropM |
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MA @ admin @ |
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4703 |
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Author |
Lehtonen, H.; Palosuo, T.; Korhonen, P.; Liu, X. |
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Title |
Higher Crop Yield Levels in the North Savo Region—Means and Challenges Indicated by Farmers and Their Close Stakeholders |
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Journal Article |
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2018 |
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Agriculture |
Abbreviated Journal |
Agriculture |
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8 |
Issue |
7 |
Pages |
93 |
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northern Europe; forage grasslands; spring cereals; drainage; soil conidtions; farm management; agricultural policy |
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The sustainable intensification of farming systems is expected to increase food supply and reduce the negative environmental effects of agriculture. It is also seen as an effective adaptation and mitigation strategy in response to climate change. Our aim is to determine farmers’ and other stakeholders’ views on how higher crop yields can be achieved from their currently low levels. This was investigated in two stakeholder workshops arranged in North Savo, Finland, in 2014 and 2016. The workshop participants, who were organized in discussion groups, considered some agricultural policies to discourage the improvement of crop yields. Policy schemes were seen to support extensification and reduce the motivation for yield improvements. However, the most important means for higher crop yields indicated by workshop participants were improved soil conditions with drainage and liming, in addition to improved crop rotations, better sowing techniques, careful selection of cultivars and forage grass mixtures. Suggested solutions for improving both crop yields and farm income also included optimized use of inputs, focusing production at the most productive fields and actively developed farming skills and knowledge sharing. These latter aspects were more pronounced in 2016, suggesting that farmers’ skills are increasingly being perceived as important. |
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2077-0472 |
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TradeM, ft_macsur |
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MA @ admin @ |
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5203 |
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Abdelrahman, H.M.; Olk, D.C.; Dinnes, D.; Ventrella, D.; Miano, T.; Cocozza, C. |
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Occurrence and abundance of carbohydrates and amino compounds in sequentially extracted labile soil organic matter fractions |
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Journal Article |
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2016 |
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Journal of Soils and Sediments |
Abbreviated Journal |
Journal of Soils and Sediments |
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16 |
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10 |
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2375-2384 |
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Light fraction; Mobile humic acid; Organic farming; Particulate organic matter; SOM sequential extraction |
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Purpose The study aimed to describe the carbohydrates and amino compounds content in soil, the light fraction (LF), the >53 μm particulate organic matter (POM), and the mobile humic acid (MHA) fraction and to find out whether the carbohydrates and amino compounds can be used to explain the origin of SOM fractions. Materials and methods Soil samples were collected from two agricultural fields managed under organic farming in southern Italy. The LF, the POM, and the MHA were sequentially extracted from each soil sample then characterized. Seven neutral sugars and 19 amino compounds (amino acids and amino sugars) were determined in each soil sample and its correspondent fractions. Results and discussion The MHA contained less carbohydrate than the LF or the POM but its carbohydrates, although dominated by arabinose, were relatively with larger microbial contribution as revealed by the mannose/xylose ratio. The amino compounds were generally less in the LF or the POM than in the MHA, while the fungal (aspartic and serine) and bacterial (alanine and glycine) amino acids were larger in the MHA than in the LF or the POM, underlining the microbial contribution to the MHA. Results from both sites indicated that total carbohydrates content decreased moving from the LF (younger fraction) to the MHA (older fraction), which seems to follow a decomposition continuum of organic matter in the soil-plant system. Conclusions The study showed that the MHA is a labile humified fraction of soil C due to its content of carbohydrates and concluded that the content of carbohydrates and amino compounds in the LF, the POM and the MHA can depict the nature of these fractions and their cycling pattern and response to land management. |
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1439-0108 |
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CropM, ftnotmacsur |
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MA @ admin @ |
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4992 |
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