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Klein, D., Luderer, G., Kriegler, E., Strefler, J., Bauer, N., Leimbach, M., et al. (2014). The value of bioenergy in low stabilization scenarios: an assessment using REMIND-MAgPIE. Clim. Change, 123(3-4), 705–718.
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Vitali, A., Felici, A., Esposito, S., Bernabucci, U., Bertocchi, L., Maresca, C., et al. (2015). The effect of heat waves on dairy cow mortality. J. Dairy Sci., 98(7), 4572–4579.
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Pirttioja, N., Carter, T. R., Fronzek, S., Bindi, M., Hoffmann, H., Palosuo, T., et al. (2015). Temperature and precipitation effects on wheat yield across a European transect: a crop model ensemble analysis using impact response surfaces. Clim. Res., 65, 87–105.
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Sanz-Cobena, A., García-Marco, S., Quemada, M., Gabriel, J. L., Almendros, P., & Vallejo, A. (2014). Do cover crops enhance N2O, CO2 or CH4 emissions from soil in Mediterranean arable systems? Science of the Total Environment, 466-467, 164–174.
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Ruiz-Ramos, M., Ferrise, R., Rodríguez, A., Lorite, I. J., Bindi, M., Carter, T. R., et al. (2017). Applying adaptation response surfaces for managing wheat under perturbed climate and elevated CO2 in a Mediterranean environment (Vol. 1ß).
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