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Milford, A. (2015). Achieving Emission Reduction Targets by Changing Eating Habits in Norway (Vol. 4).
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Kipling, R. (2015). LiveM and the knowledge hub concept: Grassland and livestock modelling in MACSUR Phase 2 (Vol. 4).
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Hoveid, Ø. (2015). A prototype dynamic stochastic equilibrium model of the global food system (Vol. 4).
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Dono, G. (2015). Awareness of climate change for adaptation of the farm sector (Vol. 4).
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Banse, M. (2015). Halftime in MACSUR – what have we learned and what comes next (Vol. 4).
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