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Gabaldón-Leal, C.; Lorite, I.J.; Mínguez, M.I.; Lizaso, J.I.; Dosio, A.; Sanchez, E.; Ruiz-Ramos, M. |
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Title |
Strategies for adapting maize to climate change and extreme temperatures in Andalusia, Spain |
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Journal Article |
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Year |
2015 |
Publication |
Climate Research |
Abbreviated Journal |
Clim. Res. |
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Volume |
65 |
Issue |
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Pages |
159-173 |
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Keywords |
climate change; impact; adaptation; maize; crop model; regional climate model; extreme temperature; elevated carbon-dioxide; iberian peninsula; future climate; mediterranean environment; crop productivity; model simulations; pollen viability; european climate; bias correction; change impacts |
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Abstract  |
Climate projections indicate that rising temperatures will affect summer crops in the southern Iberian Peninsula. The aim of this study was to obtain projections of the impacts of rising temperatures, and of higher frequency of extreme events on irrigated maize, and to evaluate some adaptation strategies. The study was conducted at several locations in Andalusia using the CERES-Maize crop model, previously calibrated/validated with local experimental datasets. The simulated climate consisted of projections from regional climate models from the ENSEMBLES project; these were corrected for daily temperature and precipitation with regard to the E-OBS observational dataset. These bias-corrected projections were used with the CERES-Maize model to generate future impacts. Crop model results showed a decrease in maize yield by the end of the 21st century from 6 to 20%, a decrease of up to 25% in irrigation water requirements, and an increase in irrigation water productivity of up to 22%, due to earlier maturity dates and stomatal closure caused by CO2 increase. When adaptation strategies combining earlier sowing dates and cultivar changes were considered, impacts were compensated, and maize yield increased up to 14%, compared with the baseline period (1981-2010), with similar reductions in crop irrigation water requirements. Effects of extreme maximum temperatures rose to 40% at the end of the 21st century, compared with the baseline. Adaptation resulted in an overall reduction in extreme T-max damages in all locations, with the exception of Granada, where losses were limited to 8%. |
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2016-06-01 |
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0936-577x 1616-1572 |
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CropM, ft_macsur |
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MA @ admin @ |
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4738 |
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Siebert, S.; Webber, H.; Zhao, G.; Ewert, F.; Siebert, S.; Webber, H.; Zhao, G.; Ewert, F. |
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Title |
Heat stress is overestimated in climate impact studies for irrigated agriculture |
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Journal Article |
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Year |
2017 |
Publication |
Environmental Research Letters |
Abbreviated Journal |
Environ. Res. Lett. |
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Volume |
12 |
Issue |
5 |
Pages |
054023 |
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Keywords |
heat stress; climate change impact assessment; irrigation; canopy temperature; CANOPY TEMPERATURE; WINTER-WHEAT; WATER-STRESS; CROP YIELDS; GROWTH; MAIZE; DROUGHT; UNCERTAINTY; ENVIRONMENT; PHENOLOGY |
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Abstract |
Climate change will increase the number and severity of heat waves, and is expected to negatively affect crop yields. Here we show for wheat and maize across Europe that heat stress is considerably reduced by irrigation due to surface cooling for both current and projected future climate. We demonstrate that crop heat stress impact assessments should be based on canopy temperature because simulations with air temperatures measured at standard weather stations cannot reproduce differences in crop heat stress between irrigated and rainfed conditions. Crop heat stress was overestimated on irrigated land when air temperature was used with errors becoming larger with projected climate change. Corresponding errors in mean crop yield calculated across Europe for baseline climate 1984-2013 of 0.2 Mg yr(-1) (2%) and 0.6 Mg yr(-1) (5%) for irrigated winter wheat and irrigated grain maize, respectively, would increase to up to 1.5 Mg yr (1) (16%) for irrigated winter wheat and 4.1 Mg yr (1) (39%) for irrigated grain maize, depending on the climate change projection/GCM combination considered. We conclude that climate change impact assessments for crop heat stress need to account explicitly for the impact of irrigation. |
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2017-06-22 |
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1748-9326 |
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CropM, ft_macsur |
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MA @ admin @ |
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5035 |
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Rötter, R.P.; Appiah, M.; Fichtler, E.; Kersebaum, K.C.; Trnka, M.; Hoffmann, M.P. |
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Title |
Linking modelling and experimentation to better capture crop impacts of agroclimatic extremes-A review |
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Journal Article |
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Year |
2018 |
Publication |
Field Crops Research |
Abbreviated Journal |
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221 |
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142-156 |
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Keywords |
ft_macsur; Agroclimatic extremes; Crop model; Heat; Drought; Heavy rain; Anthropogenic Climate-Change; Head-Emergence Frost; Weather Extremes; Wheat Yields; Temperature Variability; Induced Sterility; Food Security; Soil-Moisture; Plant-Growth; Winter-Wheat |
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Climate change implies higher frequency and magnitude of agroclimatic extremes threatening plant production and the provision of other ecosystem services. This review is motivated by a mismatch between advances made regarding deeper understanding of abiotic stress physiology and its incorporation into ecophysiological models in order to more accurately quantifying the impacts of extreme events at crop system or higher aggregation levels. Adverse agroclimatic extremes considered most detrimental to crop production include drought, heat, heavy rains/hail and storm, flooding and frost, and, in particular, combinations of them. Our core question is: How have and could empirical data be exploited to improve the capability of widely used crop simulation models in assessing crop impacts of key agroclimatic extremes for the globally most important grain crops? To date there is no comprehensive review synthesizing available knowledge for a broad range of extremes, grain crops and crop models as a basis for identifying research gaps and prospects. To address these issues, we selected eight major grain crops and performed three systematic reviews using SCOPUS for period 1995-2016. Furthermore, we amended/complemented the reviews manually and performed an in-depth analysis using a sub-sample of papers. Results show that by far the majority of empirical studies (1631 out of 1772) concentrate on the three agroclimatic extremes drought, heat and heavy rain and on the three major staples wheat, maize and rice (1259 out of 1772); the concentration on just a few has increased over time. With respect to modelling studies two model families, i.e. CERES-DSSAT and APSIM, are dearly dominating for wheat and maize; for rice, ORYZA2000 and CERES-Rice predominate and are equally strong. For crops other than maize and wheat the number of studies is small. Empirical and modelling papers don’t differ much in the proportions the various extreme events are dealt with drought and heat stress together account for approx. 80% of the studies. There has been a dramatic increase in the number of papers, especially after 2010. As a way forward, we suggest to have very targeted and well-designed experiments on the specific crop impacts of a given extreme as well as of combinations of them. This in particular refers to extremes addressed with insufficient specificity (e.g. drought) or being under-researched in relation to their economic importance (heavy rains/storm and flooding). Furthermore, we strongly recommend extending research to crops other than wheat, maize and rice. |
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MA @ admin @ |
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5199 |
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Patil, R.H.; Laegdsmand, M.; Olesen, J.E.; Porter, J.R. |
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Title |
Soil temperature manipulation to study global warming effects in arable land: performance of buried heating-cable method |
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Journal Article |
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Year |
2014 |
Publication |
Environment and Ecology Research |
Abbreviated Journal |
Environment and Ecology Research |
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Volume |
1 |
Issue |
4 |
Pages |
196-204 |
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Keywords |
Climate Change; Climate Manipulation; Soil Warming; Heating Cables; Soil Temperature; Agro-Ecosystems |
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Abstract |
Buried heating-cable method for manipulating soil temperature was designed and tested its performance in large concrete lysimeters grown with the wheat crop in Denmark. Soil temperature in heated plots was elevated by 5℃ compared with that in control by burying heating-cable at 0.1 m depth in a plough layer. Temperature sensors were placed at 0.05, 0.1 and 0.25 m depths in soil, and 0.1 m above the soil surface in all plots, which were connected to an automated data logger. Soil-warming setup was able to maintain a mean seasonal temperature difference of 5.0 ± 0.005℃ between heated and control plots at 0.1 m depth while the mean seasonal rise in soil temperature in the top 0.25 m depth (plough layer) was 3℃. Soil temperature in control plots froze (≤ 0℃) for 15 and 13 days respectively at 0.05 and 0.1 m depths while it did not in heated plots during the coldest period (Nov-Apr). This study clearly showed the efficacy of buried heating-cable technique in simulating soil temperature, and thus offers a simple, effective and alternative technique to study soil biogeochemical processes under warmer climates. This technique, however, decouples below-ground soil responses from that of above-ground vegetation response as this method heats only the soil. Therefore, using infrared heaters seems to represent natural climate warming (both air and soil) much more closely and may be used for future climate manipulation field studies. |
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CropM, ftnotmacsur |
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MA @ admin @ |
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4632 |
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Sánchez, B.; Rasmussen, A.; Porter, J.R. |
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Title |
Temperatures and the growth and development of maize and rice: a review |
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Journal Article |
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Year |
2014 |
Publication |
Global Change Biology |
Abbreviated Journal |
Glob. Chang. Biol. |
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20 |
Issue |
2 |
Pages |
408-417 |
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Keywords |
Climate Change; Oryza/*growth & development; Temperature; Zea mays/*growth & development; cardinal temperatures; climatic change impacts; development; growth; lethal temperatures; maize; rice |
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Abstract |
Because of global land surface warming, extreme temperature events are expected to occur more often and more intensely, affecting the growth and development of the major cereal crops in several ways, thus affecting the production component of food security. In this study, we have identified rice and maize crop responses to temperature in different, but consistent, phenological phases and development stages. A literature review and data compilation of around 140 scientific articles have determined the key temperature thresholds and response to extreme temperature effects for rice and maize, complementing an earlier study on wheat. Lethal temperatures and cardinal temperatures, together with error estimates, have been identified for phenological phases and development stages. Following the methodology of previous work, we have collected and statistically analysed temperature thresholds of the three crops for the key physiological processes such as leaf initiation, shoot growth and root growth and for the most susceptible phenological phases such as sowing to emergence, anthesis and grain filling. Our summary shows that cardinal temperatures are conservative between studies and are seemingly well defined in all three crops. Anthesis and ripening are the most sensitive temperature stages in rice as well as in wheat and maize. We call for further experimental studies of the effects of transgressing threshold temperatures so such responses can be included into crop impact and adaptation models. |
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1354-1013 |
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CropM, ftnotmacsur, IPCC-AR5 |
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MA @ admin @ |
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4693 |
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