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Weindl, I.; Bodirsky, B.L.; Rolinski, S.; Biewald, A.; Lotze-Campen, H.; Muller, C.; Dietrich, J.P.; Humpenoder, F.; Stevanovic, M.; Schaphoff, S.; Popp, A. Livestock production and the water challenge of future food supply: Implications of agricultural management and dietary choices 2017 Global Environmental Change-Human and Policy Dimensions 47 121-132 details   doi
Popp, A.; Rose, S.K.; Calvin, K.; Van Vuuren, D.P.; Dietrich, J.P.; Wise, M.; Stehfest, E.; Humpenöder, F.; Kyle, P.; Van Vliet, J.; Bauer, N.; Lotze-Campen, H.; Klein, D.; Kriegler, E. Land-use transition for bioenergy and climate stabilization: model comparison of drivers, impacts and interactions with other land use based mitigation options 2014 Climatic Change 123 495-509 details   doi
Lotze-Campen, H.; von Lampe, M.; Kyle, P.; Fujimori, S.; Havlik, P.; van Meijl, H.; Hasegawa, T.; Popp, A.; Schmitz, C.; Tabeau, A.; Valin, H.; Willenbockel, D.; Wise, M. Impacts of increased bioenergy demand on global food markets: an AgMIP economic model intercomparison 2014 Agricultural Economics 45 103-116 details   doi
Biewald, A.; Rolinski, S.; Lotze-Campen, H.; Schmitz, C.; Dietrich, J.P. Valuing the impact of trade on local blue water 2014 Ecological Economics 101 43-53 details   doi
Weindl, I.; Popp, A.; Bodirsky, B.L.; Rolinski, S.; Lotze-Campen, H.; Biewald, A.; Humpenoeder, F.; Dietrich, J.P.; Stevanovic, M. Livestock and human use of land: Productivity trends and dietary choices as drivers of future land and carbon dynamics 2017 Global and Planetary Change 159 1-10 details   doi
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