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Del Prado, A.; Van den Pol-van Dasselaar, A.; Chadwick, D.; Misselbrook, T.; Sandars, D.; Audsley, E.; Mosquera-Losada, M.; R, |
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Synergies between mitigation and adaptation to Climate Change in grassland-based farming systems |
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2015 |
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FACCE MACSUR Reports |
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6 |
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D-L3.3 |
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Climate change mitigation and adaptation have generally been considered in separate settings for both scientific and policy viewpoints. Recently, it has been stressed (e.g. by the latest IPCC reports) the importance to consider both mitigation and adaptation from land management together. To date, although there is already large amount of studies considering climate mitigation and adaptation in relation to grassland-based systems, there are no studies that analyse the potential synergies and tradeoffs for the main climate change mitigation and adaptation measures within the current European Policy context. This paper reviews which mitigation and adaptation measures interact with each other and how, and it explores the potential limitations and strengths of the different policy instruments that may have an effect in European grassland-based livestock systems. No Label |
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MA @ admin @ |
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2109 |
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Humpenöder, F.; Popp, A.; Stevanovic, M.; Müller, C.; Bodirsky, B.L.; Bonsch, M.; Dietrich, J.P.; Lotze-Campen, H.; Weindl, I.; Biewald, A.; Rolinski, S. |
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Title |
Land-use and carbon cycle responses to moderate climate change: implications for land-based mitigation |
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2015 |
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Environmental Science and Technology |
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Environ Sci Technol |
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49 |
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11 |
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6731-6739 |
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Climate change has impacts on agricultural yields, which could alter cropland requirements and hence deforestation rates. Thus, land-use responses to climate change might influence terrestrial carbon stocks. Moreover, climate change could alter the carbon storage capacity of the terrestrial biosphere and hence the land-based mitigation potential. We use a global spatially explicit economic land-use optimization model to (a) estimate the mitigation potential of a climate policy that provides economic incentives for carbon stock conservation and enhancement, (b) simulate land-use and carbon cycle responses to moderate climate change (RCP2.6), and (c) investigate the combined effects throughout the 21st century. The climate policy immediately stops deforestation and strongly increases afforestation, resulting in a global mitigation potential of 191 GtC in 2100. Climate change increases terrestrial carbon stocks not only directly through enhanced carbon sequestration (62 GtC by 2100) but also indirectly through less deforestation due to higher crop yields (16 GtC by 2100). However, such beneficial climate impacts increase the potential of the climate policy only marginally, as the potential is already large under static climatic conditions. In the broader picture, this study highlights the importance of land-use dynamics for modeling carbon cycle responses to climate change in integrated assessment modeling. |
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0013-936x |
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TradeM, ftnotmacsur |
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MA @ admin @ |
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4998 |
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Lopes, M.S.; El-Basyoni, I.; Baenziger, P.S.; Singh, S.; Royo, C.; Ozbek, K.; Aktas, H.; Ozer, E.; Ozdemir, F.; Manickavelu, A.; Ban, T.; Vikram, P. |
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Exploiting genetic diversity from landraces in wheat breeding for adaptation to climate change |
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Journal Article |
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2015 |
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Journal of Experimental Botany |
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J. Experim. Bot. |
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66 |
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12 |
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3477-3486 |
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Adaptation, Physiological/*genetics; Breeding/*methods; *Climate Change; Conservation of Natural Resources; *Genetic Variation; Triticum/*genetics; Bottleneck; conservation; diversity; drought; durum wheat; heat |
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Climate change has generated unpredictability in the timing and amount of rain, as well as extreme heat and cold spells that have affected grain yields worldwide and threaten food security. Sources of specific adaptation related to drought and heat, as well as associated breeding of genetic traits, will contribute to maintaining grain yields in dry and warm years. Increased crop photosynthesis and biomass have been achieved particularly through disease resistance and healthy leaves. Similarly, sources of drought and heat adaptation through extended photosynthesis and increased biomass would also greatly benefit crop improvement. Wheat landraces have been cultivated for thousands of years under the most extreme environmental conditions. They have also been cultivated in lower input farming systems for which adaptation traits, particularly those that increase the duration of photosynthesis, have been conserved. Landraces are a valuable source of genetic diversity and specific adaptation to local environmental conditions according to their place of origin. Evidence supports the hypothesis that landraces can provide sources of increased biomass and thousand kernel weight, both important traits for adaptation to tolerate drought and heat. Evaluation of wheat landraces stored in gene banks with highly beneficial untapped diversity and sources of stress adaptation, once characterized, should also be used for wheat improvement. Unified development of databases and promotion of data sharing among physiologists, pathologists, wheat quality scientists, national programmes, and breeders will greatly benefit wheat improvement for adaptation to climate change worldwide. |
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English |
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0022-0957 1460-2431 |
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Review |
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CropM |
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MA @ admin @ |
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4566 |
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Biewald, A.; Lotze-Campen, H.; Otto, I.; Brinckmann, N.; Bodirsky, B.; Weindl, I.; Popp, A.; Schellnhuber, H.J. |
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The Impact of Climate Change on Costs of Food and People Exposed to Hunger at Subnational Scale |
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2015 |
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PIK Report |
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128 |
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73 |
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ftnotmacsur |
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Climate change and socioeconomic developments will have a decisive impact on people exposed to hunger. This study analyses climate change impacts on agriculture and potential implications for the occurrence of hunger under different socioeconomic scenarios for 2030, focusing on the world regions most affected by poverty today: the Middle East and North Africa, South Asia, and Sub-Saharan Africa. We use a spatially explicit, agroeconomic land-use model to assess agricultural vulnerability to climate change. The aims of our study are to provide spatially explicit projections of climate change impacts on Costs of Food, and to combine them with spatially explicit hunger projections for the year 2030, both under a poverty, as well as a prosperity scenario. Our model results indicate that while average yields decrease with climate change in all focus regions, the impact on the Costs of Food is very diverse. Costs of Food increase most in the Middle East and North Africa, where available agricultural land is already fully utilized and options to import food are limited. The increase is least in Sub-Saharan Africa, since production there can be shifted to areas which are only marginally affected by climate change and imports from other regions increase. South Asia and Sub-Saharan Africa can partly adapt to climate change, in our model, by modifying trade and expanding agricultural land. In the Middle East and North Africa, almost the entire population is affected by increasing Costs of Food, but the share of people vulnerable to hunger is relatively low, due to relatively strong economic development in these projections. In Sub-Saharan Africa, the Vulnerability to Hunger will persist, but increases in Costs of Food are moderate. While in South Asia a high share of the population suffers from increases in Costs of Food and is exposed to hunger, only a negligible number of people will be exposed at extreme levels. Independent of the region, the impacts of climate change are less severe in a richer and more globalized world. Adverse climate impacts on the Costs of Food could be moderated by promoting technological progress in agriculture. Improving market access would be advantageous for farmers, providing the opportunity to profitably increase production in the Middle East and North Africa as well as in South Asia, but may lead to increasing Costs of Food for consumers. In the long-term perspective until 2080, the consequences of climate change will become even more severe: while in 2030 56% of the global population may face increasing Costs of Food in a poor and fragmented world, in 2080 the proportion will rise to 73%. |
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Potsdam |
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Potsdam-Institut für Klimafolgenforschung |
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TradeM |
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5000 |
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Hoffmann, H. |
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Title |
Effects of soil and climate input data aggregation on modelling regional crop yields |
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2015 |
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FACCE MACSUR Reports |
Abbreviated Journal |
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5 |
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Sp5-22 |
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Climate and soil data at coarse resolution are often used as input for crop models in order to simulate crop yields at larger scales, e.g. at regional or national level, potentially leading to biased yield estimates. While the response to data resolution differs between crop models, it is unknown how the spatial aggregation of different types of input data interacts and contributes to this so-called aggregation effect. An ensemble of crop models was run with soil and climate input data at different spatial resolutions from 1 to 100 km for the state of North Rhine-Westphalia, Germany. For this purpose, climate time series were averaged spatially and soil data was aggregated by selecting the dominant soil type with a representative soil profile based on a soil map at the scale of 1:50,000. Yields of winter wheat and silage maize were simulated under potential, water-limited and water-nitrogen-limited production conditions. Crop yields from soil and climate aggregation were evaluated separately.Mean of crop yields of the region and over the simulation period were reasonably reproduced by most models regardless of input data resolution, either using aggregated soil or climate as input. However, larger aggregation effects were observed at higher temporal resolution (e.g. annual yields). Models revealed similar spatial patterns in yield. Being distinct for soil and climate aggregation, these patterns indicate a larger impact of soil aggregation on the spatial distribution of simulated crop yield for this region. Additionally, models differed considerably in their susceptibility to input data aggregation. The results reveal the importance of model ensemble assessments and the relevance of data aggregation when short simulation periods are considered. No Label |
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MACSUR Science Conference 2015 »Integrated Climate Risk Assessment in Agriculture & Food«, 8–9+10 April 2015, Reading, UK |
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MA @ admin @ |
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2137 |
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