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Dono, G., Cortignani, R., Dell’Unto, D., Deligios, P., Doro, L., Lacetera, N., et al. (2016). Winners and losers from climate change in agriculture: Insights from a case study in the Mediterranean basin. Agricultural Systems, 147, 65–75.
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McKersie, B. (2015). Planning for food security in a changing climate. J. Experim. Bot., 66(12), 3435–3450.
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Özkan, Ş., Farquharson, R. J., Hill, J., & Malcolm, B. (2015). A stochastic analysis of the impact of input parameters on profit of Australian pasture-based dairy farms under variable carbon price scenarios. Environmental Science & Policy, 48, 163–171.
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Piontek, F., Müller, C., Pugh, T. A., Clark, D. B., Deryng, D., Elliott, J., et al. (2014). Multisectoral climate impact hotspots in a warming world. Proc. Natl. Acad. Sci. U. S. A., 111(9), 3233–3238.
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Hutchings, N. J., Özkan Gülzari, Ş., de Haan, M., & Sandars, D. (2018). How do farm models compare when estimating greenhouse gas emissions from dairy cattle production. Animal, 12(10), 2171–2180.
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