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Weindl, I., Bodirsky, B. L., Rolinski, S., Biewald, A., Lotze-Campen, H., Muller, C., et al. (2017). Livestock production and the water challenge of future food supply: Implications of agricultural management and dietary choices. Global Environmental Change-Human and Policy Dimensions, 47, 121–132.
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Lotze-Campen, H., von Witzke, H., Noleppa, S., & Schwarz, G. (2015). Science for food, climate protection and welfare: An economic analysis of plant breeding research in Germany. Agric. Syst., 136, 79–84.
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Kriegler, E., Bauer, N., Popp, A., Humpenöder, F., Leimbach, M., Strefler, J., et al. (2017). Fossil-fueled development (SSP5): An energy and resource intensive scenario for the 21st century. Glob. Environ. Change, 42, 297–315.
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Wang, X., Biewald, A., Dietrich, J. P., Schmitz, C., Lotze-Campen, H., Humpenöder, F., et al. (2016). Taking account of governance: Implications for land-use dynamics, food prices, and trade patterns. Ecol. Econ., 122, 12–24.
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Dietrich, J. P., Popp, A., & Lotze-Campen, H. (2013). Reducing the loss of information and gaining accuracy with clustering methods in a global land-use model. Ecol. Model., 263, 233–243.
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