Abstract: The complexity of risks posed by climate change and possible adaptations for crop production has called for integrated assessment and modelling (IAM) approaches linking biophysical and economic models. This paper attempts to provide an overview of the present state of crop modelling to assess climate change risks to food production and to which extent crop models comply with IAM demands. Considerable progress has been made in modelling effects of climate variables, where crop models best satisfy IAM demands. Demands are partly satisfied for simulating commonly required assessment variables. However, progress on the number of simulated crops, uncertainty propagation related to model parameters and structure, adaptations and scaling are less advanced and lagging behind IAM demands. The limitations are considered substantial and apply to a different extent to all crop models. Overcoming these limitations will require joint efforts, and consideration of novel modelling approaches. No Label

Abstract: The aim of this study is to compare the water and organic material balance, yields and other aspects estimated within crop rotations by the Hermes crop model for present and future climatic conditions in the Czech Republic. Moreover, this is a pilot study for the complex and continuous crop rotations modeling (using both single crop models and ensembles) in connection with transient climate change scenarios. For this purpose, three locations representing important agricultural regions of the Czech Republic (with different climatic conditions) were selected. The crop rotation (including spring barley, silage maize, winter wheat, winter rape, and winter wheat in the listed order) was simulated from 1981-2080. The period 1981-2010 was covered by measured meteorological data, and the period 2011-2080 was represented by a transient synthetic weather series from the weather generator M&Rfi. The generated data was based on five circulation models representing an ensemble of 18 CMIP3 global circulation models to preserve to a large degree the uncertainty of the original ensemble. Two types of crop management were compared, and the influences of soil quality, increasing atmospheric CO2 and magnitude of adaptation measure (in the form of sowing date changes) were also considered. According to the results, if a “dry” scenario (such as GFCM21) would occur, then all the C3 crops produced in drier regions would be devastated in a significant number of seasons; for example, by the 2070s, up to 19.5%, 21.5% and 47.0% of seasons with winter rape, spring barley and winter wheat, respectively, would have a yield level below 50% of the present yield. Negative impacts are likely even on premium-quality soils regardless of the use of a flexible sowing date and accounting for increasing CO2 concentrations. Moreover, in some cases, the use of catch crops can have negative impacts, exacerbating the soil water deficit for the subsequent crops. This study (submitted to Climate Research journal) will be used as a pilot for subsequent activities. In this area, following calculations (the same set of stations and updated climate scenarios) using growth models ensemble (currently includes 12 modeling approaches) started to estimate uncertainty aspects. Consequently, the analysis within wider range of conditions (across continents) and farming methods will be conducted. No Label

Abstract: Site conditions and soil properties have a strong influence on impacts of climate change on crop production. Vulnerability of crop production to changing climate conditions is highly determined by the ability of the site to buffer periods of adverse climatic situations like water scarcity or excessive rainfall.  Therefore, the capability of models to reflect crop responses and water and nutrient dynamics under different site conditions is essential to assess climate impact even on a regional scale. To test and improve sensitivity of models to various site properties such as soil variability and hydrological boundary conditions, spatial variable data sets from precision farming of two fields in Germany and Italy were provided to modellers. For the German 20 ha field soil and management data for 60 grid points for 3 years (2 years wheat, 1 year triticale) were provided. For the Italian field (12 ha) information for 100 grid points were available for three growing seasons of durum wheat. Modellers were asked to run their models using a) the model specific procedure to estimate soil hydraulic properties from texture using their standard procedure and use in step b) fixed values for field capacity and wilting point derived from soil taxonomy. Only the phenology and crop yield of one grid point provided for a basic calibration. In step c) information for all grid points of the first year (yield, soil water and mineral N content for Germany, yield, biomass and LAI for Italy) were provided. First results of five out of twelve participating models are compared against measured state variables analysing their site specific response and consistency across crop and soil variables. (Main text to be published in a peer-reviewed journal)