Author |
Title |
Year |
Publication |
Volume |
Pages |
Müller, C. |
African lessons on climate change risks for agriculture |
2013 |
Annual Review of Nutrition |
33 |
395-411 |
Rötter, R.P.; Appiah, M.; Fichtler, E.; Kersebaum, K.C.; Trnka, M.; Hoffmann, M.P. |
Linking modelling and experimentation to better capture crop impacts of agroclimatic extremes-A review |
2018 |
Field Crops Research |
221 |
142-156 |
Elsgaard, L.; Børgesen, C.D.; Olesen, J.E.; Siebert, S.; Ewert, F.; Peltonen-Sainio, P.; Rötter, R.P.; Skjelvåg, A.O. |
Shifts in comparative advantages for maize, oat and wheat cropping under climate change in Europe |
2012 |
Food Additives & Contaminants: Part A |
29 |
1514-1526 |
Moraru, P.I.; Rusu, T.; Guș, P.; Bogdan, I.; Pop, A.I. |
The role of minimum tillage in protecting environmental resources of the Transylvanian Plain, Romania |
2015 |
Romanian Agricultural Research |
32 |
127-135 |
Hlavinka, P.; Kersebaum, K.C.; Dubrovský, M.; Fischer, M.; Pohanková, E.; Balek, J.; Žalud, Z.; Trnka, M. |
Water balance, drought stress and yields for rainfed field crop rotations under present and future conditions in the Czech Republic |
2015 |
Climate Research |
65 |
175-192 |