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Müller, C. (2013). African lessons on climate change risks for agriculture. Ann. Rev. Nutr., 33(1), 395–411.
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Rötter, R. P., Appiah, M., Fichtler, E., Kersebaum, K. C., Trnka, M., & Hoffmann, M. P. (2018). Linking modelling and experimentation to better capture crop impacts of agroclimatic extremes-A review. Field Crops Research, 221, 142–156.
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Elsgaard, L., Børgesen, C. D., Olesen, J. E., Siebert, S., Ewert, F., Peltonen-Sainio, P., et al. (2012). Shifts in comparative advantages for maize, oat and wheat cropping under climate change in Europe. Food Addit. Contam. Part A, 29(10), 1514–1526.
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Moraru, P. I., Rusu, T., Guș, P., Bogdan, I., & Pop, A. I. (2015). The role of minimum tillage in protecting environmental resources of the Transylvanian Plain, Romania. Romanian Agricultural Research, 32, 127–135.
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Hlavinka, P., Kersebaum, K. C., Dubrovský, M., Fischer, M., Pohanková, E., Balek, J., et al. (2015). Water balance, drought stress and yields for rainfed field crop rotations under present and future conditions in the Czech Republic. Clim. Res., 65, 175–192.
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