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Köchy, M., Banse, M., Tiffin, R., Ewert, F., Rötter, R., Van den Pol-van Dasselaar, A., et al. (2014). General outline of plans for an extension phase of MACSUR. FACCE MACSUR Mid-term Scientific Conference, 3(S) Sassari, Italy.
Abstract: FACCE MACSUR has indicated a possible extension of funding by two years until May 2017 (phase 2).For phase 2, hub and theme coordinators suggest the following main activities, that will be discussed during the remainder of the meeting and in the coming months.Evolution, upscaling, and transfer of knowledge gained in regional case studies.Assessment of additional scenarios of socio-economic and climate trends.Further development of an interdisciplinary scientific community.Extending scaling methods for crop models to the European and global scale.Intensification of feed quality and animal health modelling with climate change.Economic models from farm to global level capable of reflecting climate change.
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Kipling, R. P., Virkajärvi, P., Breitsameter, L., Curnel, Y., De Swaef, T., Gustavsson, A. - M., et al. (2016). Key challenges and priorities for modelling European grasslands under climate change. Science of the Total Environment, 566-567, 851–864.
Abstract: Grassland-based ruminant production systems are integral to sustainable food production in Europe, converting plant materials indigestible to humans into nutritious food, while providing a range of environmental and cultural benefits. Climate change poses significant challenges for such systems, their productivity and the wider benefits they supply. In this context, grassland models have an important role in predicting and understanding the impacts of climate change on grassland systems, and assessing the efficacy of potential adaptation and mitigation strategies. In order to identify the key challenges for European grassland modelling under climate change, modellers and researchers from across Europe were consulted via workshop and questionnaire. Participants identified fifteen challenges and considered the current state of modelling and priorities for future research in relation to each. A review of literature was undertaken to corroborate and enrich the information provided during the horizon scanning activities. Challenges were in four categories relating to: 1) the direct and indirect effects of climate change on the sward 2) climate change effects on grassland systems outputs 3) mediation of climate change impacts by site, system and management and 4) cross-cutting methodological issues. While research priorities differed between challenges, an underlying theme was the need for accessible, shared inventories of models, approaches and data, as a resource for stakeholders and to stimulate new research. Developing grassland models to effectively support efforts to tackle climate change impacts, while increasing productivity and enhancing ecosystem services, will require engagement with stakeholders and policy-makers, as well as modellers and experimental researchers across many disciplines. The challenges and priorities identified are intended to be a resource 1) for grassland modellers and experimental researchers, to stimulate the development of new research directions and collaborative opportunities, and 2) for policy-makers involved in shaping the research agenda for European grassland modelling under climate change.
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Scollan, N., Bannink, A., Kipling, R., Saetnan, E., & Van Middelkoop, J. (2015). Livestock and feed production, especially dairy and beef. In FACCE MACSUR Reports (Vol. 6, pp. Sp6–3). Brussels.
Abstract: Improving health and welfare is an important adaptation and mitigation strategyDeveloping process based modelling, responsive to adaptationLinks to climate and land use change modelling are essential Livestock systems likely to be hit hardest by climate changeNeed to develop animal health models that respond to adaptation by farmersBringing together direct and indirect impacts of climate change vitalAdaptation and mitigation need to be considered and modelled togetherLinking models across scales is important to support policy decisionsLearning between sectors carries potential for novel solutions and methodological advancesEffective communication of outcomes to stakeholders (how?) No Label
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Saetnan, E. R., & Kipling, R. P. (2016). Evaluating a European knowledge hub on climate change in agriculture: Are we building a better connected community. Scientometrics, 109(2), 1057–1074.
Abstract: In order to maintain food security and sustainability of production under climate change, interdisciplinary and international collaboration in research is essential. In the EU, knowledge hubs are important funding instruments for the development of an interconnected European Research Area. Here, network analysis was used to assess whether the pilot knowledge hub MACSUR has affected interdisciplinary collaboration, using co-authorship of peer reviewed articles as a measure of collaboration. The broad community of all authors identified as active in the field of agriculture and climate change was increasingly well connected over the period studied. Between knowledge hub members, changes in network parameters suggest an increase in collaborative interaction beyond that expected due to network growth, and greater than that found in the broader community. Given that interdisciplinary networks often take several years to have an impact on research outputs, these changes within the relatively new MACSUR community provide evidence that the knowledge hub structure has been effective in stimulating collaboration. However, analysis showed that knowledge hub partners were initially well-connected, suggesting that the initiative may have gathered together researchers with particular resources or inclinations towards collaborative working. Long term, consistent funding and ongoing reflection to improve networking structures may be necessary to sustain the early positive signs from MACSUR, to extend its success to a wider community of researchers, or to repeat it in less connected fields of science. Tackling complex challenges such as climate change will require research structures that can effectively support and utilise the diversity of talents beyond the already well-connected core of scientists at major research institutes. But network research shows that this core, well-connected group are vital brokers in achieving wider integration.
Keywords: Agriculture; Climate change; Interdisciplinary collaboration; Co-authorship; networks; EU research policy; Collaborative funding initiatives; Knowledge hub
Area: LiveM
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Kipling, R. P., & Scollan, N. G. (2014). Livestock production and the feed challenge. FACCE MACSUR Mid-term Scientific Conference, 3(S) Sassari, Italy.
Abstract: It is predicted that world population will reach nine billion by 2050 (Godfray et al., 2010) with the biggest increases occurring in the developing world (Guyomard et al., 2013, Thornton, 2010). This growth is expected to dramatically increase the demand for meat and animal products (Tilman et al., 2002) with a requirement by 2050 for 73 % more meat and 58 % more milk than produced in 2010 (FAO, 2011). In order to meet this growing demand, the supply of livestock products must rise to an extent comparable with that of the ‘Green Revolution’ (Tilman et al., 2002). This must occur in the context of serious global challenges related to climate change, resource availability, inequality, and biodiversity loss. At present many European livestock production systems are heavily reliant on a small number of feed products to provide protein, with imported soya accounting for 55 % of the 2.6 million tonnes of plant-derived protein fed to animals in the UK. This reliance on a small number of imported products leaves supply vulnerable to economic and climatic change. There is increased research into alternatives to South American soybean in the European feed supply chain, including improving the nutritional and agronomic characteristics of such alternatives, and exploring the use of new sources of potential feed material. This presents an opportunity for collaboration between experimental researchers and modellers to investigate the potential impacts of alternative feeds on livestock system productivity, robustness to climate change and levels of GHG emissions.
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