toggle visibility Search & Display Options

Select All    Deselect All
 | 
Citations
 | 
   print
Kunert, K. J., van Wyk, S. G., Cullis, C. A., Vorster, B. J., & Foyer, C. H. (2015). Potential use of phytocystatins in crop improvement, with a particular focus on legumes. J. Experim. Bot., 66(12), 3559–3570.
toggle visibility
Francioni, M., D’Ottavio, P., Lai, R., Trozzo, L., Budimir, K., Foresi, L., et al. (2019). Seasonal Soil Respiration Dynamics and Carbon-Stock Variations in Mountain Permanent Grasslands Compared to Arable Lands. Agriculture-Basel, 9(8), 165.
toggle visibility
Fan, F., Henriksen, C. B., & Porter, J. (2018). Relationship between stoichiometry and ecosystem services: A case study of it organic farming systems. Ecological Indicators, 85, 400–408.
toggle visibility
Tao, F., Xiao, D., Zhang, S., Zhang, Z., & Roetter, R. P. (2017). Wheat yield benefited from increases in minimum temperature in the Huang-Huai-Hai Plain of China in the past three decades. Agricultural and Forest Meteorology, 239, 1–14.
toggle visibility
Fürst, C., Helming, K., Lorz, C., Müller, F., & Verburg, P. H. (2013). Integrated land use and regional resource management--a cross-disciplinary dialogue on future perspectives for a sustainable development of regional resources. J. Environ. Manage., 127 Suppl, S1–S5.
toggle visibility
Select All    Deselect All
 | 
Citations
 | 
   print