| Author |
Title |
Year |
Publication |
Volume |
Pages |
| Lotze-Campen, H.; von Lampe, M.; Kyle, P.; Fujimori, S.; Havlik, P.; van Meijl, H.; Hasegawa, T.; Popp, A.; Schmitz, C.; Tabeau, A.; Valin, H.; Willenbockel, D.; Wise, M. |
Impacts of increased bioenergy demand on global food markets: an AgMIP economic model intercomparison |
2014 |
Agricultural Economics |
45 |
103-116 |
| Challinor, A.; Martre, P.; Asseng, S.; Thornton, P.; Ewert, F. |
Making the most of climate impacts ensembles |
2014 |
Nature Climate Change |
4 |
77-80 |
| Mereu, V.; Spano, D.; Gallo, A.; Carboni, G. |
Climate change impacts and adaptation strategies evaluation on staple food crops in different agro-climatic zones |
2014 |
|
|
|
| Siebert, S.; Ewert, F.; Rezaei, E.E.; Kage, H.; Grass, R. |
Impact of heat stress on crop yield-on the importance of considering canopy temperature |
2014 |
Environmental Research Letters |
9 |
|
| Semenov, M.A.; Stratonovitch, P.; Alghabari, F.; Gooding, M.J. |
Adapting wheat in Europe for climate change |
2014 |
Journal of Cereal Science |
59 |
245-256 |
