| |
Author |
Title |
Year |
Publication |
Volume |
Pages |
Links |
|
|
Coles, G.D.; Wratten, S.D.; Porter, J.R. |
Food and nutritional security requires adequate protein as well as energy, delivered from whole-year crop production |
2016 |
PeerJ |
4 |
17 |
|
|
|
Mingelgrin, U. |
Alternative Water Sources to Compensate For Loss of Water Availability to Agriculture due to Climate Change |
2015 |
|
|
|
|
|
|
Minet, J.; Laloy, E.; Tychon, B.; François, L. |
Outcomes from the MACSUR grassland model inter-comparison with the model CARAIB |
2014 |
|
|
|
|
|
|
Minet, J.; Tychon, B.; Jacquemin, I.; François, L. |
Can a global dynamic vegetation model be used for both grassland and crop modeling at the local scale |
2014 |
|
|
|
|
|
|
Milford, A.B. |
Achieving Emission Reduction Targets by Changing Eating Habits in Norway |
2015 |
|
|
|
|
