| Author |
Title |
Year |
Publication |
Volume |
Pages |
| Lehtonen, H.S.; Irz, X. |
Impacts of reducing red meat consumption on agricultural production in Finland |
2013 |
Agriculture and Food Science |
22 |
356-370 |
| Balkovič, J.; van der Velde, M.; Schmid, E.; Skalský, R.; Khabarov, N.; Obersteiner, M.; Stürmer, B.; Xiong, W. |
Pan-European crop modelling with EPIC: Implementation, up-scaling and regional crop yield validation |
2013 |
Agricultural Systems |
120 |
61-75 |
| Dono, G.; Cortignani, R.; Doro, L.; Giraldo, L.; Ledda, L.; Pasqui, M.; Roggero, P.P. |
Adapting to uncertainty associated with short-term climate variability changes in irrigated Mediterranean farming systems |
2013 |
Agricultural Systems |
117 |
1-12 |
| Challinor, A.J.; Smith, M.S.; Thornton, P. |
Use of agro-climate ensembles for quantifying uncertainty and informing adaptation |
2013 |
Agricultural and Forest Meteorology |
170 |
2-7 |
| Angulo, C.; Rötter, R.; Lock, R.; Enders, A.; Fronzek, S.; Ewert, F. |
Implication of crop model calibration strategies for assessing regional impacts of climate change in Europe |
2013 |
Agricultural and Forest Meteorology |
170 |
32-46 |
