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Woolnough, S. (2015). Climate Modelling and Sub-seasonal to Seasonal Prediction: Opportunities and Challenges (Vol. 5).
Abstract: Dr Steve Woolnough is a Principal Research Fellow in the Climate directorate of the National Centre for Atmospheric Science, and leads their Tropical Group. His interests are in the variability of the Tropical Climate System on intraseasonal to seasonal timescales, and the representation of the tropical climate system in weather and climate prediction models. He is a member of three international panels of the WMO including the Steering Group of their sub-seasonal to seasonal prediction project. Dr Woolnough will discuss the current state of climate modelling and introduce some of the uncertainties in prediction of regional climate change, and the opportunities to narrow these uncertainties. He will also discuss the current state of sub-seasonal to seasonal prediction and introduce the WCRP/WWRP Sub-seasonal Prediction Project, a new WMO project to promote research into and application of operational prediction systems. No Label
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Ventrella, D. (2015). Climate change impact on green and blue water consumptive use for winter durum wheat and tomato cultivated in Southern Italy (Vol. 5).
Abstract: In this study at regional scale, the model DSSAT was applied in order to simulate the cultivation of winter durum wheat and tomato to estimate the green water and the blue water through a dual-step approach (with and without supplemental irrigation). The model simulation covered a period of 30 years in three scenario including a reference period and two future scenarios based on forecasted global average temperature increase of 2 and 5°C. In this paper GW e BW contribution for evapotranspiration requirement is presented and analyzed on a distributed scale related to Puglia region (Southern Italy) characterized by high evaporative demand of the atmosphere. For winter durum wheat the GW component was predominant compared to BW, covering almost 90% of the ETc of WW. Under Baseline scenario the weight of BW was of 11%, slightly increasing in the future scenarios. After considering the probability the climate change determine an increase of irrigation practice for WW from climatic point of view we carried out an example of analysis in order to verify the economical convenience of supplemental irrigation for WW cultivation. The probability that irrigation has a negative or zero income ranged between 55 and 60% and the climate change did not impact the profitability of irrigation for WW as simulated for the economic and agro-pedoclimatic conditions of Puglia region considered in this study.For tomato, in the baseline and future scenarios affected by global warming, the analysis of ET components showed with strong evidence the importance of irrigation that is confirmed as irreplaceable practice for obtaining sustainable yield from productive and economical point of view.GW and BW, both in the case of wheat and tomato, appeared dependent on the spatial and temporal distribution of rainfall during the crop cycle, but also on the hydraulic characteristics of soils corresponding to each calculation unit. No Label
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Van Oijen, M. (2015). Methods for risk analysis and spatial upscaling of process-based models: Experiences from projects Carbo-Extreme and GREENHOUSE (Vol. 5).
Abstract: In the recently finished EU-funded project Carbo-Extreme, we developed a simple probabilistic method for quantifying vulnerabilities and risks to ecosystems (http://iopscience.iop.org/1748-9326/8/1/015032). The method defines risk as expected loss due to environmental hazards, and shows how such risk can be calculated as the product of ecosystem vulnerability and hazard probability. The method was used with six different vegetation models to estimate current and future drought risks for crops, grasslands and forests across Europe (http://www.biogeosciences.net/11/6357/2014/bg-11-6357-2014.html).In the still ongoing UK-funded project GREENHOUSE, the focus is on spatial upscaling of local measurements and model predictions of greenhouse gas emissions to wider regions. As part of this work, we are comparing different model upscaling methods – ranging from naive input aggregation to geostatistics – and quantify the uncertainties associated with the upscaling. This work builds on an earlier inventory of model upscaling methods that was produced in a collaboration of CEH-Edinburgh and the University of Bonn (https://www.stat.aau.at/Tagungen/statgis/2009/StatGIS2009Van%20Oijen1.pdf). Here we show a comparison of the methods using model predictions for the border region of England and Scotland. No Label
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Topp, C. (2015). Pesticide management in Scottish spring barley – insights from sowing dates (Vol. 5).
Abstract: Better management of pesticides is a potentially important strategy for reducing environmental impact while maintaining yields. Pesticide use is influenced by several drivers, including sowing date, which can directly impact disease burden. Analysis of sowing dates for spring barley was the first stage of this project, which aims to provide insight into areas of farm management which can be optimised to reduce environmental impact. Sowing dates were taken from the Adopt a Crop database, which contains data from 1983 onwards for commercial farms across Scotland. Work was carried out at three levels: national, to provide an overall picture of historical patterns; regional, to highlight differences within Scotland; and case study, to determine whether the national trend was visible in a single region. A general trend towards later sowing of spring barley in Scotland is visible – yet, this pattern is less pronounced in certain regions. Future work must therefore consider what factors have lead to this shift, to more fully understand interactions between sowing date and the environment. No Label
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Topp, K. (2015). Synergies and trade-offs of adaptation and mitigation on dairy farms (Vol. 5).
Abstract: Livestock farms with ruminants have large and diverse fluxes of greenhouse gases, but are also affected in diverse ways by climate change. This calls for assessments of possible options to mitigate GHG and to adapt to changing climate, primarily at the farm-scale. This study focuses on the effects of adaptation and mitigation options, and their synergies and trade-offs on GHG emissions and production on European dairy farms. The impact of climate change on livestock production systems will vary with livestock type, system design and local conditions. These effects are direct through impacts on animal performance and indirect through effects on crop yield and quality. These impacts demand adaptations of farming systems to cope with the changed climate. Adaptation can be categorized in three main categories: feed, livestock and water management. Several of these adaptation options have impact on greenhouse gas emissions and thus on the mitigation potential. There is therefore need to align measures for reducing greenhouse gas emissions with the likely adaptations to be adopted. Based on expert opinion, assessments have been performed on which adaptation and mitigation measures would likely be adopted for real on maritime dairy farms located in Ireland and the Netherlands. No Label
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