Records |
Author |
Valin, H.; Sands, R.D.; van der Mensbrugghe, D. and; Nelson, G.C.; Ahammad, H.; Blanc, E.; Bodirsky; Benjamin; Fujimori, S.; Hasegawa, T.; Havlik, P.; and Heyhoe, E.; Kyle, P.; Mason-D’Croz, D.; Paltsev; Sergey; Rolinski, S.; Tabeau, A.; van Meijl, H. and; von Lampe, M.; Willenbockel, D. |
Title |
The future of food demand: Understanding differences in global economic models |
Type |
Journal Article |
Year |
2014 |
Publication |
Agricultural Economics |
Abbreviated Journal |
Agric. Econ. |
Volume |
45 |
Issue |
1 |
Pages |
51-67 |
Keywords |
world food demand; socioeconomic pathways; climate change; computable general equilibrium; partial equilibrium; systems |
Abstract |
Understanding the capacity of agricultural systems to feed the world population under climate change requires projecting future food demand. This article reviews demand modeling approaches from 10 global economic models participating in the Agricultural Model Intercomparison and Improvement Project (AgMIP). We compare food demand projections in 2050 for various regions and agricultural products under harmonized scenarios of socioeconomic development, climate change, and bioenergy expansion. In the reference scenario (SSP2), food demand increases by 59-98% between 2005 and 2050, slightly higher than the most recent FAO projection of 54% from 2005/2007. The range of results is large, in particular for animal calories (between 61% and 144%), caused by differences in demand systems specifications, and in income and price elasticities. The results are more sensitive to socioeconomic assumptions than to climate change or bioenergy scenarios. When considering a world with higher population and lower economic growth (SSP3), consumption per capita drops on average by 9\% for crops and 18% for livestock. The maximum effect of climate change on calorie availability is -6% at the global level, and the effect of biofuel production on calorie availability is even smaller. |
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English |
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ISSN |
0169-5150 |
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Notes |
TradeM, ft_macsur |
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no |
Call Number |
MA @ admin @ |
Serial |
4752 |
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Author |
Zimmermann, A.; Webber, H.; Zhao, G.; Ewert, F.; Kros, J.; Wolf, J.; Britz, W.; de Vries, W. |
Title |
Climate change impacts on crop yields, land use and environment in response to crop sowing dates and thermal time requirements |
Type |
Journal Article |
Year |
2017 |
Publication |
Agricultural Systems |
Abbreviated Journal |
Agric. Syst. |
Volume |
157 |
Issue |
|
Pages |
81-92 |
Keywords |
Integrated assessment; Crop management; Climate change; Europe; INTEGRATED ASSESSMENT; EUROPEAN AGRICULTURE; FOOD SECURITY; HEAT-STRESS; ADAPTATION; SYSTEMS; TEMPERATURE; SCENARIOS; WHEAT; PRODUCTIVITY; Vries W., 2011, ENVIRONMENTAL POLLUTION, V159, P3254 |
Abstract |
Impacts of climate change on European agricultural production, land use and the environment depend on its impact on crop yields. However, many impact studies assume that crop management remains unchanged in future scenarios, while farmers may adapt their sowing dates and cultivar thermal time requirements to minimize yield losses or realize yield gains. The main objective of this study was to investigate the sensitivity of climate change impacts on European crop yields, land use, production and environmental variables to adaptations in crops sowing dates and varieties’ thermal time requirements. A crop, economic and environmental model were coupled in an integrated assessment modelling approach for six important crops, for 27 countries of the European Union (EU27) to assess results of three SRES climate change scenarios to 2050. Crop yields under climate change were simulated considering three different management cases; (i) no change in crop management from baseline conditions (NoAd), (ii) adaptation of sowing date and thermal time requirements to give highest yields to 2050 (Opt) and (iii) a more conservative adaptation of sowing date and thermal time requirements (Act). Averaged across EU27, relative changes in water-limited crop yields due to climate change and increased CO2 varied between -6 and + 21% considering NoAd management, whereas impacts with Opt management varied between + 12 and + 53%, and those under Act management between 2 and + 27%. However, relative yield increases under climate change increased to + 17 and + 51% when technology progress was also considered. Importantly, the sensitivity to crop management assumptions of land use, production and environmental impacts were less pronounced than for crop yields due to the influence of corresponding market, farm resource and land allocation adjustments along the model chain acting via economic optimization of yields. We conclude that assumptions about crop sowing dates and thermal time requirements affect impact variables but to a different extent and generally decreasing for variables affected by economic drivers. |
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2017-11-02 |
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0308-521x |
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article |
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Notes |
CropM, TradeM, ft_macsur |
Approved |
no |
Call Number |
MA @ admin @ |
Serial |
5178 |
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Author |
Vilvert, E.; Lana, M.; Zander, P.; Sieber, S. |
Title |
Multi-model approach for assessing the sunflower food value chain in Tanzania |
Type |
Journal Article |
Year |
2018 |
Publication |
Agricultural Systems |
Abbreviated Journal |
Agric. Syst. |
Volume |
159 |
Issue |
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Pages |
103-110 |
Keywords |
Sunflower; Food value chain; Modelling; Tanzania; Food security; Systems Simulation; Crop Model; Agricultural Systems; Farming Systems; Yield Response; Land-Use; Water; Aquacrop; Security; Stics |
Abstract |
Sunflower is one of the major oilseeds produced in Tanzania, but due to insufficient domestic production more than half of the country’s demand is imported. The improvement of the sunflower food value chain (FVC) understanding is important to ensure an increase in the production, availability, and quality of edible oil. In order to analyse causes and propose solutions to increase the production of sunflower oil, a conceptual framework that proposes the combined use of different models to provide insights about the sunflower FVC was developed. This research focus on the identification of agricultural models that can provide a better understanding of the sunflower FVC in Tanzania, especially within the context of food security improvement. A FVC scheme was designed considering the main steps of sunflower production. Thereafter, relevant models were selected and placed along each step of the FVC. As result, the sunflower FVC model in Tanzania is organized in five steps, namely (1) natural resources; (2) crop production; (3) oil processing; (4) trade; and (5) consumption. Step 1 uses environmental indicators to analyse soil parameters on soil-water models (SWAT, LPJmL, APSIM or CroSyst), with outputs providing data for step 2 of the FVC. In the production step, data from step 1, together with other inputs, is used to run crop models (DSSAT, HERMES, MONICA, STICS, EPIC or AquaCrop) that analyse the impact on sunflower yields. Thereafter, outputs from crop models serve as input for bio-economic farm models (FSSIM or MODAM) to estimate production costs and farm income by optimizing resource allocation planning for step 2. In addition, outputs from crop models are used as inputs for macro-economic models (GTAP, MAGNET or MagPie) by adjusting supply functions and environmental impacts within steps 3, 4, and 5. These models simulate supply and demand, including the processing of products to determine prices and trade volumes at market equilibrium. In turn, these data is used by bio-economic farm models to assess sunflower returns for different farm types and agro-environmental conditions. Due to the large variety of models, it is possible to assess significant parts of the FVC, reducing the need to make assumptions, while improving the understanding of the FVC. |
Address |
2018-01-25 |
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English |
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0308-521x |
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Notes |
CropM, TradeM, ft_macsur |
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no |
Call Number |
MA @ admin @ |
Serial |
5187 |
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Author |
Zhao, G.; Siebert, S.; Enders, A.; Rezaei, E.E.; Yan, C.; Ewert, F. |
Title |
Demand for multi-scale weather data for regional crop modeling |
Type |
Journal Article |
Year |
2015 |
Publication |
Agricultural and Forest Meteorology |
Abbreviated Journal |
Agricultural and Forest Meteorology |
Volume |
200 |
Issue |
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Pages |
156-171 |
Keywords |
multi-scale; spatial heterogeneity; spatial resolution; crop model; climate variability; climate-change scenarios; integrated assessment; large-scale; phenological development; agricultural systems; spatial-resolution; data aggregation; european-union; winter-wheat; input data |
Abstract |
A spatial resolution needs to be determined prior to using models to simulate crop yields at a regional scale, but a dilemma exists in compromising between different demands. A fine spatial resolution demands extensive computation load for input data assembly, model runs, and output analysis. A coarse spatial resolution could result in loss of spatial detail in variability. This paper studied the impact of spatial resolution, data aggregation and spatial heterogeneity of weather data on simulations of crop yields, thus providing guidelines for choosing a proper spatial resolution for simulations of crop yields at regional scale. Using a process-based crop model SIMPLACE (LINTUL2) and daily weather data at 1 km resolution we simulated a continuous rainfed winter wheat cropping system at the national scale of Germany. Then we aggregated the weather data to four resolutions from 10 to 100 km, repeated the simulation, compared them with the 1 km results, and correlated the difference with the intra-pixel heterogeneity quantified by an ensemble of four semivariogram models. Aggregation of weather data had small effects over regions with a flat terrain located in northern Germany, but large effects over southern regions with a complex topography. The spatial distribution of yield bias at different spatial resolutions was consistent with the intra-pixel spatial heterogeneity of the terrain and a log-log linear relationship between them was established. By using this relationship we demonstrated the way to optimize the model resolution to minimize both the number of simulation runs and the expected loss of spatial detail in variability due to aggregation effects. We concluded that a high spatial resolution is desired for regions with high spatial environmental heterogeneity, and vice versa. This calls for the development of multi-scale approaches in regional and global crop modeling. The obtained results require substantiation for other production situations, crops, output variables and for different crop models. (C) 2014 Elsevier B.V. All rights reserved. |
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Edition |
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ISSN |
0168-1923 |
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Notes |
CropM, ft_macsur |
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no |
Call Number |
MA @ admin @ |
Serial |
4753 |
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Author |
van Bussel, L.G.J.; Ewert, F.; Zhao, G.; Hoffmann, H.; Enders, A.; Wallach, D.; Asseng, S.; Baigorria, G.A.; Basso, B.; Biernath, C.; Cammarano, D.; Chryssanthacopoulos, J.; Constantin, J.; Elliott, J.; Glotter, M.; Heinlein, F.; Kersebaum, K.-C.; Klein, C.; Nendel, C.; Priesack, E.; Raynal, H.; Romero, C.C.; Rötter, R.P.; Specka, X.; Tao, F. |
Title |
Spatial sampling of weather data for regional crop yield simulations |
Type |
Journal Article |
Year |
2016 |
Publication |
Agricultural and Forest Meteorology |
Abbreviated Journal |
Agricultural and Forest Meteorology |
Volume |
220 |
Issue |
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Pages |
101-115 |
Keywords |
Regional crop simulations; Winter wheat; Upscaling; Stratified sampling; Yield estimates; climate-change scenarios; water availability; growth simulation; potential impact; food-production; winter-wheat; model; resolution; systems; soil |
Abstract |
Field-scale crop models are increasingly applied at spatio-temporal scales that range from regions to the globe and from decades up to 100 years. Sufficiently detailed data to capture the prevailing spatio-temporal heterogeneity in weather, soil, and management conditions as needed by crop models are rarely available. Effective sampling may overcome the problem of missing data but has rarely been investigated. In this study the effect of sampling weather data has been evaluated for simulating yields of winter wheat in a region in Germany over a 30-year period (1982-2011) using 12 process-based crop models. A stratified sampling was applied to compare the effect of different sizes of spatially sampled weather data (10, 30, 50,100, 500, 1000 and full coverage of 34,078 sampling points) on simulated wheat yields. Stratified sampling was further compared with random sampling. Possible interactions between sample size and crop model were evaluated. The results showed differences in simulated yields among crop models but all models reproduced well the pattern of the stratification. Importantly, the regional mean of simulated yields based on full coverage could already be reproduced by a small sample of 10 points. This was also true for reproducing the temporal variability in simulated yields but more sampling points (about 100) were required to accurately reproduce spatial yield variability. The number of sampling points can be smaller when a stratified sampling is applied as compared to a random sampling. However, differences between crop models were observed including some interaction between the effect of sampling on simulated yields and the model used. We concluded that stratified sampling can considerably reduce the number of required simulations. But, differences between crop models must be considered as the choice for a specific model can have larger effects on simulated yields than the sampling strategy. Assessing the impact of sampling soil and crop management data for regional simulations of crop yields is still needed. |
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0168-1923 |
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CropM, ft_macsur |
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MA @ admin @ |
Serial |
4673 |
Permanent link to this record |