|
Author |
Title |
Year |
Publication |
Volume |
Pages |
Links |
|
Weindl, I.; Bodirsky, B.L.; Rolinski, S.; Biewald, A.; Lotze-Campen, H.; Muller, C.; Dietrich, J.P.; Humpenoder, F.; Stevanovic, M.; Schaphoff, S.; Popp, A. |
Livestock production and the water challenge of future food supply: Implications of agricultural management and dietary choices |
2017 |
Global Environmental Change-Human and Policy Dimensions |
47 |
121-132 |
|
|
Weindl, I.; Popp, A.; Bodirsky, B.L.; Rolinski, S.; Lotze-Campen, H.; Biewald, A.; Humpenoeder, F.; Dietrich, J.P.; Stevanovic, M. |
Livestock and human use of land: Productivity trends and dietary choices as drivers of future land and carbon dynamics |
2017 |
Global and Planetary Change |
159 |
1-10 |
|
|
Van Oijen, M.; Höglind, M. |
Toward a Bayesian procedure for using process-based models in plant breeding, with application to ideotype design |
2016 |
Euphytica |
207 |
627-643 |
|
|
Sándor, R.; Barcza, Z.; Hidy, D.; Lellei-Kovács, E.; Ma, S.; Bellocchi, G. |
Modelling of grassland fluxes in Europe: evaluation of two biogeochemical models |
2016 |
Agriculture, Ecosystems and Environment |
215 |
1-19 |
|
|
Coles, G.D.; Wratten, S.D.; Porter, J.R. |
Food and nutritional security requires adequate protein as well as energy, delivered from whole-year crop production |
2016 |
PeerJ |
4 |
17 |
|