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Höhn, J., & Rötter, R. P. (2014). Impact of global warming on European cereal production. CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources, 9(022), 1–15.
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Rötter, R. P., Höhn, J., Trnka, M., Fronzek, S., Carter, T. R., & Kahiluoto, H. (2013). Modelling shifts in agroclimate and crop cultivar response under climate change. Ecol. Evol., 3(12), 4197–4214.
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Ruiz-Ramos, M., Ferrise, R., Rodríguez, A., Lorite, I. J., Bindi, M., Carter, T. R., et al. (2017). Applying adaptation response surfaces for managing wheat under perturbed climate and elevated CO2 in a Mediterranean environment (Vol. 1ß).
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Rötter, P., & Höhn, J. (2013). Climate change impacts on crop production and its variability in Europe: an overview..
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Rötter, R. P., & Höhn, J. (2014). An overview of climate change impacts on crop production and its variability in Europe, related uncertainties and research challenges. (pp. 106–145). Chapter 4 in: Proceedings, FAO Expert consultation on Climate Change and Food Systems: Global implications for  food security, water and trade, 5-6 Nov. 2013.
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