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Höhn, J.; Rötter, R.P. |
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Title |
Impact of global warming on European cereal production |
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Journal Article |
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Year |
2014 |
Publication |
CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources |
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CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources |
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9 |
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022 |
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1-15 |
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Climate change; Food security; Uncertainty; Wheat; Maize; Barley |
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This review examines relevant impact assessments identified by a literature search from 1991to date. A bibliographic search was applied to the CAB Abstracts database with a given searchstring. Resultant papers were checked for relevance, based on expert judgment. This yielded 91 papers, which were subjected to further analysis. Firstly, publication intensity over time and distribution by geographic location and cereal crop were examined. Next, for a given crop, the assessments and their outcomes were grouped by type and number of the change variables considered – that is, effects of climate change only, elevated CO 2 and technological progress(improved breeds, management). Finally, separately for individual countries/subregions and Europe as a whole, we examined whether and to what extent study results have changed over time, for example become more positive/negative. Based on our sample, we found that publication intensity increased exponentially during thelast 4 years, the majority of studies are Europe-wide, but some concentrated on a few countries(Italy, Spain and UK), whereby studies on wheat are clearly most popular. Taking the factor of technological progress into account has an overruling influence on results. Finally, over time, projected yield impacts have become more negative. This is in line with finding from global analyses, as reflected by the most recent comparison of agricultural impact chapters, of the 4thand 5th Assessment Reports of Intergovernmental Panel on Climate Change, Working Group II.In the future, there is particular need to consider impacts under various incremental and transformational adaptation measures in more depth (e.g. their interconnections across scales)and with more breadth (e.g. anticipated new breeds). Follow-up reviews should also examine how projected impacts are changing with the new climate scenario data sets (CMIP5) and with improved impact models and assessment approaches. |
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1749-8848 |
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CropM, ft_macsur |
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MA @ admin @ |
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4524 |
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Rötter, R.P.; Höhn, J.; Trnka, M.; Fronzek, S.; Carter, T.R.; Kahiluoto, H. |
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Title |
Modelling shifts in agroclimate and crop cultivar response under climate change |
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Journal Article |
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Year |
2013 |
Publication |
Ecology and Evolution |
Abbreviated Journal |
Ecol. Evol. |
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3 |
Issue |
12 |
Pages |
4197-4214 |
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Adaptation; agroclimatic indicator; barley; crop simulation model; cultivar response diversity |
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THIS PAPER AIMS: (i) to identify at national scale areas where crop yield formation is currently most prone to climate-induced stresses, (ii) to evaluate how the severity of these stresses is likely to develop in time and space, and (iii) to appraise and quantify the performance of two strategies for adapting crop cultivation to a wide range of (uncertain) climate change projections. To this end we made use of extensive climate, crop, and soil data, and of two modelling tools: N-AgriCLIM and the WOFOST crop simulation model. N-AgriCLIM was developed for the automatic generation of indicators describing basic agroclimatic conditions and was applied over the whole of Finland. WOFOST was used to simulate detailed crop responses at four representative locations. N-AgriCLIM calculations have been performed nationally for 3829 grid boxes at a 10 × 10 km resolution and for 32 climate scenarios. Ranges of projected shifts in indicator values for heat, drought and other crop-relevant stresses across the scenarios vary widely – so do the spatial patterns of change. Overall, under reference climate the most risk-prone areas for spring cereals are found in south-west Finland, shifting to south-east Finland towards the end of this century. Conditions for grass are likely to improve. WOFOST simulation results suggest that CO2 fertilization and adjusted sowing combined can lead to small yield increases of current barley cultivars under most climate scenarios on favourable soils, but not under extreme climate scenarios and poor soils. This information can be valuable for appraising alternative adaptation strategies. It facilitates the identification of regions in which climatic changes might be rapid or otherwise notable for crop production, requiring a more detailed evaluation of adaptation measures. The results also suggest that utilizing the diversity of cultivar responses seems beneficial given the high uncertainty in climate change projections. |
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2045-7758 |
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CropM, ft_macsur |
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MA @ admin @ |
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4576 |
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Ruiz-Ramos, M.; Ferrise, R.; Rodríguez, A.; Lorite, I.J.; Bindi, M.; Carter, T.R.; Fronzek, S.; Palosuo, T.; Pirttioja, N.; Baranowski, P.; Buis, S.; Cammarano, D.; Chen, Y.; Dumont, B.; Ewert, F.; Gaiser, T.; Hlavinka, P.; Hoffmann, H.; Höhn, J.G.; Jurecka, F.; Kersebaum, H.-C.; Krzyszczak, J.; Lana, M.; Mechiche-Alami, A.; Minet, J.; Montesino, M.; Nendel, C.; Porter, J.R.; Ruget, F.; Semenov, M.A.; Steinmetz, Z.; Stratonovitch, P.; Supit, I.; Tao, F.; Trnka, M.; de Wit, A.; Rötter, R.P. |
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Title |
Applying adaptation response surfaces for managing wheat under perturbed climate and elevated CO2 in a Mediterranean environment |
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2017 |
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FACCE MACSUR Reports |
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1ß |
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C4.4-D |
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This study developed Adaptation Response Surfaces and applied them to a study case in North East Spain on winter crops adaptation, using rainfed winter wheat as reference crop. Crop responses to perturbed temperature, precipitation and CO2 were simulated by an ensemble of crop models. A set of combined changes on cultivars (on vernalisation requirements and phenology) and management (on sowing date and irrigation) were considered as adaptation options and simulated by the crop model ensemble. The discussion focused on two main issues: 1) the recommended adaptation options for different soil types and perturbation levels, and 2) the need of applying our current knowledge (AOCK) when building a crop model ensemble. The study has been published Agricultural Systems (Available online 25 January 2017, https://doi.org/10.1016/j.agsy.2017.01.009 ), and the text below consists on extracts from that paper. |
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MA @ admin @ |
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4955 |
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Rötter, P.; Höhn, J. |
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Climate change impacts on crop production and its variability in Europe: an overview |
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2013 |
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FAO expert consultation on climate change and trade, Rome, Italy, 2013-11-05 to 2013-11-06 |
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MA @ admin @ |
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2760 |
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Rötter, R.P.; Höhn, J. |
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An overview of climate change impacts on crop production and its variability in Europe, related uncertainties and research challenges |
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2014 |
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106-145 |
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Chapter 4 in: Proceedings, FAO Expert consultation on Climate Change and Food Systems: Global implications for food security, water and trade, 5-6 Nov. 2013 |
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MA @ admin @ |
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2761 |
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